in ratatouille, 131
salad, 155
sauté, 137
soup, iced, 27
stuffed with quails, 114
stuffed with rice, 136
piselli. See Peas
pissaladina, pissaladière, 39
pistou (soup), 17
pizza, 39
plakí, fish, 61
plover and mushrooms, 114
plums à l’aigre-doux, 175
poireaux. See Leeks