A Book of Mediterranean Food

(ff) #1

and put on the ice.


BAKED BANANAS


Peel and split bananas and cut
in half. Place in baking dish with
butter, brown sugar, orange and
lemon juice, nutmeg, cinnamon, a
tablespoon of honey, and a glass of
rum. Place strips of lemon peel on
the top and bake for about 30
minutes in a moderate oven. The
sauce should be thick and syrupy.


FRUIT SALAD


Fruit salad can be delicious; it
can also be very nasty indeed. Here
is a good recipe which includes the

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