Allrecipes – April-May 2019

ALLRECIPES.COM 2 APRIL/MAY 2019

April / May 2019

CONTENTS

PHOTOGRAPHER

Andy Lyons

FOOD STYLIST

Greg Luna

PROP STYLIST

Sue Mitchell

on the cover

65

84 95

57

(^57) Dinner Fix
57 BREAKFAST FOR DINNER
A great dinner can start
with breakfast, too.
65 WEEKNIGHT WINNERS
Don’t go for the usual quick-
but-bland tonight—not when
you’ve got 30-minute gems.
72 PANTRY POWER Find out
how versatile mayonnaise is.
74 SIMPLE SIDES
Mix-and-match sides that
go with recipes in this issue—
and your own faves.
76 MAKE IT A MEAL What’s
for dinner tonight? These six
menus make planning a cinch.
(^79) Good for You
79 BRIGHT IDEA A healthy
breakfast is just a blender
away with our smoothie
formula and easy variations.
84 RECIPE MAKEOVER
Two indulgent classics, eggs
Benedict and pasta primavera,
get a healthy redo.
88 FOOD FOR THOUGHT
You’ve heard about probiotics.
But what about prebiotics?
Here’s what they are, and what
to do about them.
(^95) Family
95 FOR KIDS Make like
the Easter Bunny and hop
to it with these kid-friendly
activities and edibles.
100 ALLRECIPETS Meet Bella
the bunny.
103 FAVORITES Here are the
recipes thousands of your
fellow home cooks are
saving and loving for Easter
and Passover.
issue
the
FROM ALLRECIPES.COM, THE WORLD’S LARGEST FOOD COMMUNITY. 22 MILLION MEMBERS & COUNTING!
MAGAZINE ̈
APRIL / MAY 2019 FOR KIDSEaster Funp. 95