Poppingupintrendybakeries
aroundtheworld,thesugary
butterbombkouignamann
is ashardtoignoreasit is to
pronounce.(Fortherecord,it’s
“queenoh-MAHN”;inFrance’s
Brittanyregion,wherethe
dessertwasborn,it translatesas
“buttercake.”)Thebestwayto
describeit is asa croissantgone
wild,withlayersofcaramelized
sugarbakedintoa doughfolded
overandover.Atfirstit crunches
whenyou bite, then it melts in
yourmouth.They’reusually
aboutthesizeofa muffin,but
at ManresaBreadinLosGatos,
Calif.,headbakerAveryRuzicka
specializesinplate-sizeversions
thatare 8 inchesindiameter.
She nowmailsherconcoctions
throughoutthecontinentalU.S.,
butyou’llneedtoplanahead:
Thepastriesarebakedevery
Tuesdaymorningforshipment
thatafternoon,sotimeyour
ordersaccordingly.From $60;
manresabread.com
percentbutterand
sugar byweight
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