2019-10-01_Flow_International_UserUpload.Net

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SHUTTERSTOCK

Behind the Scenes

NOTEBOOKCOLLECTION

Forthenextsixissues,Flowwillcomewithan

illustratednotebook.Foreachone,wecollaboratedwith

a differentillustrator,andyoucancollectthemallso

thatyouendupwitha seriesofsixbeautifulnotebooks.

Theillustrationsin thefirstone,whichcomeswiththis

issueofFlow,arebyHollyJolleyfromChile.When

drawing,sheis inspiredbyoldportraits,fashion,movies

andladiesin oversizedcoatswalkingtheirdogsin her

neighborhood.“I loveGucci,WesAndersonmoviesand

Renoir’spaintingofJulieManet,”shesays.

@holly_jolley_

THEFOUNTAIN

PENOF SIMONE

DE BEAUVOIR

DeborahvanderSchaaf

drawstheillustrationsfor

ourseries,ThePhilosopher.

“Thenicethingaboutit,”she

says,“isthatit letsmedo

researchonphilosophers.

SometimesI reallygetintoit. For

example,I wantedtoknowwhat

SimonedeBeauvoir’sfountain

penlookedlike.I couldn’tfindit

anywhere,butI didfindbeautiful

black-and-whitephotosof her

livingroomandstudy,andI used

thosefortheillustration.”

Deborahlivesandworksin

Rotterdam,theNetherlands.“My

workplace(athome)is prettyold

school:There’sa bigPCwitha

largemonitorand,besidemy

desk,there’sa cardrackholding

niceworkbyotherimagemakers.

It’snotsomuchforinspiration,

butmorelikea talisman.”

FortheComfort

Food 2.0 series,

editor Ellen

Nij Bijvank asks

food lovers about

their favorite meal. “I saw a table in

Ottolenghi Simple, the latest

cookbook by Israeli-British chef

Yotam Ottolenghi, that I would love

to sit down at. I emailed him about it;

I hadtoknowif thephotohadbeen

taken at his home. He replied, saying

it could easily have been. A table full

of small dishes where everyone can

scoop up what they want is his

favorite way to enjoy a meal on

weekends. The photo was taken at

the home of his book designer, Caz

Hildebrand, during a photo shoot for

the book. ‘We all sat at the table and

hada greattime,’Ottolenghiwrote.

‘Sharing food with family and friends

is a social activity I truly love. A

generous cocktail platter is also my

favorite thing to make when family or

friends come over for a meal. Even

though it doesn’t involve a lot of

work, it makes a great impression.

Besides, it’s always a fun, relaxed

way to enjoy food together.’

Comft

Fd 2.0,

s page 92

S

page 62

Collect all

six notebks

COMFORT FOOD