2019-11-01 Diabetic Living Australia

(Steven Felgate) #1

NUTRITION INFO
PER SERVE 1270kJ,
protein 30g, total
fat 9g (sat. fat 1g),
carbs 20g, fibre 10g,
sodium 861mg



  • Carb exchanges 1½

  • GI estimate low

  • Gluten free

  • Lower carb


BROCCOLI, PRAWN
AND MUSHROOM
STIR-FRY
It’s fun cooking with
a wok – and fast, too!
see recipe, page 26 >>

THURSDAY


GF LC
Free download pdf