A bevy of condiments in easy-to-use squeeze bottles
is ready to take over your refrigerator door.
Now you can sauce and garnish like a pro—without
dirtying a utensil. By Caitlyn Diimig, RDPHOTOS: BRIE PASSANO; FOOD STYLING: CHARLIE WORTHINGTON
In Good Taste
MIXER
ALLRECIPES.COM 16 OCT/NOV 2019
MOMOFUKU SSÄM SAUCE
This flavorful sauce
from star chef David
Chang is made with
Korean chile paste, soy
sauce, miso, and more.
Not just for Asian dishes,
it’s great on everything
from fries to fried chicken.
Need more heat? Opt for
the spicy version. $6 for
12 oz. at amazon.comHELLMANN’S CLASSIC
BURGER SAUCE
Sweet and tangy with
bits of relish and hints of
paprika and garlic, this all-
in-one condiment is perfect
not just for burgers but for
fish and tots, too. If you’re
west of the Rockies, look
for it under the Best Foods
brand. $3 to $4 for 11 oz. at
stores nationwideSAUER FRAU
SQUEEZABLE KRAUT
It’s even easier to eat
good-for-your-gut
sauerkraut when it
comes in a squeezable
bottle. Add it to
brats and roast beef
sammies. We love the
craft beer mustard
flavor—and the sour
look on the lady’s face
on the package. $9 for
18 oz. at sauerfrau.comBIBIGO GOCHUJANG
BARBECUE SAUCE
Give pulled pork and
grilled chicken sandwiches
a Korean twist. Gochujang
(made from fermented
soybeans, dried chiles, and
garlic) lends this sweet
and spicy barbecue sauce
added depth. $5 for 11.5-oz.
bottle at amazon.comK!CK PERUVIAN CILANTRO
JALAPEÑO AJÍ-AIOLI Instead
of plain mayo, reach for
this spicy and creamy
condiment. Packed
with ají and jalapeño
peppers, it’ll add pep to
sandwiches, tacos, and
grilled meats. $7 for
8.45 oz. at amazon.com