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Perched between the Teton and Gros
Ventre mountain ranges, Jackson Hole,
Wyoming, serves up a feast for the eyes
with its rugged peaks and sheer slopes.
This snowy haven has become a bright
star on the culinary map not only for its
cowboy-caliber steaks but also for regional
specialties with a fresh spin. Check out
must-try dining experiences like these.
ON THE MOUNTAIN
For a meal with jaw-dropping scenery,
start at the top. Ride the Bridger Gondola
up to Rendezvous Lodge for an elevated
take on contemporary Western cuisine
and a bird’s-eye view of the legendary
Corbet’s Couloir expert ski run. Inside the
cozy dining room, several stations feature
cook-to-order options. Enjoy all-American
classics, such as a hearty Carter Country
burger on a toasty brioche bun, or build-
your-own bowl topped with grilled tofu,
chicken, or beef at the Asian noodle bar.
IN THE VILLAGE
With everything from your morning
espresso to your après-ski cocktail, the
Swiss-style Teton Village, or “the vil”
for short, is a convenient gateway at
the mountain base. Recharge at Old
Yellowstone Garage with modern Italian
cuisine, including locally inspired pies like
the Camp Fire pizza topped with mustard-
marinated Snake River Farms
flat-iron steak, watercress crema,
and roasted garlic aioli. Afterward,
mosey over to the Handle Bar, an
all-American pub and beer hall
with a great range of cold brews
and soul-warming whiskeys.ADVERTISEMENT
Peak Food ExperiencesCOOL BREWERIES, UPSCALE STEAK HOUSES, AND APRÈS-SKI DRINKS ARE
TAKING THE REGION’S CULINARY SCENE TO NEW ALTITUDES.
JACKSON HOLE, WYOMING
IN THE TOWN
Snap a selfie at the famous elk-
antler arches on George Washington
Memorial Park (aka “Town Square”),
and then check out the craft beer
scene at Roadhouse Brewing Co.
Meat eaters and vegans alike can
find hearty breakfast or lunch
fare at Cultivate Cafe, a newcomer
housed in the historic Jackson
Hole Playhouse. Later, nosh on
traditional small plates from SUDA
Izakaya, a year-old Japanese hot
spot. Or dig in to a leisurely dinner
at The Whistling Grizzly for an
inspired blend of Latin, European,
and local cowboy flavors.------------
For more delicious ideas, go to
visitjacksonhole.com.