DISPLAY UNTIL JULY 8, 2019
JUNE /JULY 2019
$6.95 U.S./$7.95 CANADA
BISCUITS
EVERY DAY
Our easiest-ever method
produces tall, fl uff y,
fl avorful buttermilk
biscuits bathed in melted
butter in record time.
PAGE 18
Dinner
Tonight
New ideas for
30-minute
meals
Smoked Chicken Wings
Fire Up the Grill
Spicy Sesame Noodles
Supremely Slurpable
One-Pan Glazed Salmon
Rice and Vegetables, Too
Smoked Beef Ribs
Big Texas Favorite,
Big Texas Flavor
Buckeye Candies
Ohio State Sweet Treat
Cheese Enchiladas for Two
Super Skillet Supper
Peach Dumplings
Perfect Peak-Season Dessert
