Cook\'s Country - 2019-04-05

(Wang) #1

INSIDE THIS ISSUE


7 Chicken Salad with Fresh Herbs
RC Strip Steaks with Cucumber Salad 23 Strawberry Shortcake Trifle RC Roasted Pork with Asparagus Salad 16 Thin Chocolate Chip Cookies


RC Sirloin Steak Tips with Charro Beans 20 Cauliflower Salad with Raisins 10 Hamburger Steaks with Onion Gravy 27 One-Pan Peruvian Chicken Dinner 5 Philadelphia Tomato Pie


28 Shrimp Creole for Two 32 Asparagus Pickles 29 Slow-Cooker Lentil and Chorizo Soup 15 English Muffins RC Chicken Soup with Dumplings


21 Rustic Mashed Potatoes 19 Grilled Bone-In Leg of Lamb RC Chicken with Pistachio Couscous RC Maple-Bacon Pork Burgers 21 Greek Spinach and Chickpeas


9 Potato, Green Bean, and Tomato Salad RC Linguine with Broccoli and Tomatoes 26 Five Easy Cream Cheese Spreads 6 Penne with Pancetta and Asparagus 8 Spiced Crunchy Pork Chops

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