MELBOURNE
11 JULY
Bosch 900mm 'Series 8'
Induction Cooktop, $1999
(PIV975DC1E)
DETAILS
Embrace the spirit of ferragosto, Italy's favourite holiday
festival, by joining Melbourne's favourite Italian chef and throwing
together dishes packed with fl avour that will please even the
most demanding crowd. Guy Grossi draws on the no-holds-
barred style of Rome to present big, bold dishes worthy of the
caput mundi: yellowfi n tuna with the salty smack of bottarga
and the tang of pickled fennel segues into rich, robust braised
oxtail, cut with the bite of cime di rapa. And it wouldn't be a
Roman holiday without some serious pasta: toasted-wheat
tonarelli with pig's cheek and pecorino doesn't disappoint.
ROMAN HOLIDAY WITH
GUY GROSSI,
GROSSI FLORENTINO
CHEF
Guy Grossi
THEME
Roman holiday
LOCATION
Harvey Norman
Chadstone,
699 Warrigal Rd,
Chadstone, Vic
DATE & TIME
Event 7pm,
Wednesday 11 July
TICKETS
$65 each
BOOK NOW
gourmetinstitute.
pleezpay.com
Is Rome the fl avour capital of
the world? Guy Grossi argues
eloquently for the ai rmative
with tuna, bottarga and
pickled fennel, and braised
oxtail with cime di rapa.