4

SYDNEY

14 NOVEMBER

Wait, did somebody say

dumplings? And fi sherman's

purse dumplings, no less? Dan

Hong has you covered, and is

making leek and ginger lo mein

aswell,justforgoodmeasure.

4)%^10

DETAILS

CHEF

Dan Hong

THEME

Chinese banquet

LOCATION

Harvey Norman

@ Domayne,

84 O’Riordan St,

Alexandria, NSW

DATE & TIME

Pre-Event 6.15pm,

Event 7pm,

Wednesday 14 November

TICKETS

$65 each

BOOK NOW

gourmetinstitute,

pleezpay.com

2Ô

6

Bust out the lazy susan, fi re up the wok and

sharpen your chopsticks: Dan Hong is here and

the only thing he likes more than cooking Chinese

food is eating it. A dedicated student of the table

and the founding chef of Sydney's biggest and

best modern Cantonese restauant, Mr Wong, Hong

has the skills and experience (not to mention the

passion) to help you take your Chinese dining to the

next level. For this feast he's cooking up fi sherman's

purse dumplings, steamed fi sh with blackbean,

chilli, garlic and rice wine, and a classic egg noodle,

leek, ginger and spring onion lo mein given

a contemporary twist with kombu.

CHINESE BANQUET WITH

DAN HONG,

MR WONG

VISIT HARVEYNORMAN.COM.AU/GOURMET-INSTITUTE FOR MORE DETAILS.

PRICES VALID FOR SYDNEY METROPOLITAN AREA. PRICES CAN VARY BETWEEN STATES DUE

TO ADDITIONAL FREIGHT COSTS. SEE IN STORE FOR FULL RANGE. HARVEY NORMAN® STORES

ARE OPERATED BY INDEPENDENT FRANCHISEES. ENDS 24/10/2018.

AEG 900mm Induction
Cooktop, $3899 (HKP95510XB)