Notes 87United States and Great Britain,” Journal American Veterinary Association 99 ,
no. (December 99 ): 4 – 6 , https://www.ncbi.nlm.nih.gov/pubmed/ 7787
3 ; “Qualitative Analysis of BSE Risk Factors in the United States,” Centers
for Epidemiology and Animal Health, Animal and Plant Health Inspection
Service, Veterinary Services, USDA, Fort Collins, CO, 99 , http://agris.fao
.org/agris-search/search.do?recordID=US 0 30004086 .
3. daughter eating hamburgers: “ 990 : Gummer Enlists Daughter in
BSE Fight,” BBC, May 6 , 990 , http://news.bbc.co.uk/onthisday/hi/dates
/stories/may/ 6 /newsid_ 9 3000 / 9 3807 .stm; Adrian Lee, “What Became
of Cordelia Gummer, the MadCow Girl?” Express, May 6 , 0 , https://www
.express.co.uk/news/uk/ 77667 /Cordelia-Gummer-Mad-Cow-disease-BSE
-scandal--years.
4. 231 individuals in twelve countries: Centers for Disease Control and
Prevention (CDC), “Variant Creutzfeldt-Jakob Disease (vCJD), Risk for Trav-
elers,” last modified March 0 , 0 7 , https://www.cdc.gov/prions/vcjd/risk
-travelers.html.
. seven hundred people were affected: Rogers Lois, “Killer in Beef
Spreads Alarm,” Sunday (London) Times, April 6 , 99 , accessed via Lexis
Nexis Academic; Elise Golan et al., “A Closer Look at Food Safety Drivers
in the Meat Industry—The 993 Jack in the Box Restaurant E. coli O 7 :H 7
Outbreak,” in Food Safety Innovation in the United States, ERS, AER- 83 ,
April 004 , 0 , https://www.ers.usda.gov/webdocs/publications/ 4 634 / 8038
_aer 83 d.pdf?v= 4 6 ; Jeff Benedict, Poisoned: The True Story of the Deadly
E. coli Outbreak That Changed the Way Americans Eat (Buena Vista, VA: In-
spire Books, 0 ).
6. The bacteria tore apart cells: Madeline Drexler, Secret Agents: The
Menace of Emerging Infections (Washington, DC: Joseph Henry Press, 00 ),
chap. 4.
7. we have customer complaints: Bill Marler, “Jack in the Box E. coli
Outbreak: Lessons Learned the Hard Way,” Marler Clark (law firm blog), Janu-
ary , 0 3 , http://wwwmarlerblog.com/legal-cases/jack-in-the-box-e-coli
-outbreak-lessons-learned-the-hard-way/.
8. “So good, it’s scary!”: Emily Green, “The Bug That Ate the Burger,”
Los Angeles Times, June 6 , 00 , http://articles.latimes.com/ 00 /jun/ 06 /food
/fo- 6863.
9. restaurant chain was McDonald’s: Lee Riley et al., “Hemorrhagic
Colitis Associated with a Rare Escherichia coli Serotype,” New England Journal
of Medicine 308 , no. (March 983 ): 68 – 8 , https://www.marlerblog.com
/uploads/image/nejm 98303 4308 03 .pdf; Bill Marler, “Publisher’s Platform:
McDonald’s and E. coli, 30 Years Later,” Food Safety News, March 3 , 0 3 , http: