The Grand Food Bargain

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Notes 3  3

. deforestation shot up: Hiroko Tabuchi, Claire Rigby, and Jeremy
White, “Amazon Deforestation, Once Tamed, Comes Roaring Back,” New
York Times, February  4 ,  0  7 , https://www.nytimes.com/ 0  7 / 0 / 4 /business
/energy-environment/deforestation-brazil-bolivia-south-america.html.
 6. Over the last several decades: Philip Pardey, Julian Alston, and Con-
nie Chan-Kang, “Public Food and Agricultural Research in the United States:
The Rise and Decline of Public Investments, and Policies for Renewal,”
AGree—Transforming Food & Ag Policy (April  0  3 ), , http://foodandag
policy.org/sites/default/files/AGree-Public% 0 Food% 0 and% 0 Ag% 0
Research% 0 in% 0 US-Apr% 0  0  3 .pdf.
 7. the answer was also yes: Ralf Seppelt et al., “Synchronized Peak-
Rate Years of Global Resources Use,” Ecology and Society  9 , no. 4 ( 0  4 ):  0



  • 63 , http://dx.doi.org/ 0 . 7 /ES- 07039 -  904  0.
     8. But unlike the previous five: Céline Bellard et al., “Impacts of Climate
    Change on the Future of Biodiversity,” Ecology Letters , no. 4 ( January  0 ):
    36 – 77 , https://doi.org/ 0 ./j. 46 - 0  48 . 0 . 0  736 .x.
     9. Nutrients like zinc and iron: Samuel Myers et al., “Increasing CO
    Threatens Human Nutrition,” Nature  0 (May  0  4 ):  39 – 4 , https://doi.org
    / 0 . 038 /nature 3  79.
    60. already weakened by higher stress: Bethany Huot et al., “Dual Im-
    pact of Elevated Temperature on Plant Defence and Bacterial Virulence in
    Arabidopsis,” Nature Communications 8 (November  0  7 ):  808 , https://www
    .nature.com/articles/s 4  467 - 0  7 - 0  674 - .pdf.
    6 . Humans have appropriated: Roger Hooke, José Martín-Duque, and
    Javier Pedraza, “Land Transformation by Humans: A Review,” GSA Today ,
    no.  (December  0 ): 4 –  0 , http://www.geosociety.org/gsatoday/archive/
    //pdf/i 0 - 73 - -- 4 .pdf.
    6 . Through our efforts alone: Ibid.
    63. the “biomass” of mammals: Justin Smith, “The Great Extinction,”
    Chronicle of Higher Education, May ,  0  4 , http://chronicle.com/article/The
    -Great-Extinction/ 46  7 .
    64. Cellular agriculture: Paul Shapiro, “Lab-Made Meat Could Be the
    Next Food Revolution: Here’s What It Tastes Like,” The Guardian, January
    3 ,  0  8 , https://www.theguardian.com/lifeandstyle/ 0  8 /jan/ 3 /eat-it-without
    -the-guilt-the-story-of-the-worlds-first-clean-foie-gras.
    6 . Quantum dots: Chris Dall, “Small Wonder: Nanoparticles Help Fight
    Drug-Resistant Bacteria,” Center for Infectious Disease Research and Policy,
    University of Minnesota, October 4 ,  0  7 , http://www.cidrap.umn.edu/news
    -perspective/ 0  7 / 0 /small-wonder-nanoparticles-help-fight-drug-resistant
    -bacteria.

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