Brides USA

(Grace) #1

HOW TO


SAVE $500
QSkip the welcome bag
and give guests a hand-
written note instead.
QWho says tablecloths
are mandatory? Cut back
on linens if the tables are
presentable. Craft paper
can be just as pretty.
QGive up your love affair
with imported garden roses
and let your florist choose
local flowers based on your
color palette instead.
QDo digital save-the-dates.
QDitch programs and
menus. Instead, give guests
the info on a calligraphed
sign or chalkboard.
QAsk the photographer
to shoot only until the first
dance. (Your friends can
take great reception can-
dids with their iPhones.)

5

FIND WAYS


TO CUT
Over budget? Tr y these
(almost) painless ways to
shave your bottom line.

PRO TIP Raw spaces like
barns and lofts seem
like a steal, but they usu-
ally require you to bring
in your own caterers
and rentals. “The more
people you need to
hire, the less you can con-
trol costs,” says Xochitl
Gonzalez, of AaB Creates
in New York City. Before
you sign, research local
vendors’ rates and esti-
mate the total price of a
wedding at that space.

PRO TIP The most common budget busters? Catering, flowers, and rentals, says San Francisco wedding planner Alison Hotchkiss
Rinderknecht (who designed Seth Rogen’s I do’s), especially if your vendors have never worked at your venue. In each of
those categories, build in a 10 percent cushion just in case you end up needing extra meals or more glassware than you thought.

Making the Ask:
How to find out
if your parents
can help pay
Money conversations can
be awkward, so each of
you should schedule a face-
to-face with your parents
(he with his, you with yours—
no fiancés allowed!).
Try this script from Dana
LaRue, author of The Broke-
Ass Bride’s Wedding Guide:
“We’re excited to plan this
wedding. We would love
to start making a budget,
and we’re curious if you plan
to contribute financially.”
If they say no, keep calm
and use your own dollars.
If they say yes, give a million
thanks and make peace
with the fact that they just
bought a say in the planning
process. And if you don’t
want your parents taking
over the whole wedding,
ask them to help with one
aspect. They can weigh
in on the welcome bags to
their heart’s content!

HOW TO


SAVE $1,000
QCut out hard liquor
and serve beer, wine, and
a signature cocktail.
QEmail digital invitations.
QUse a playlist for
your ceremony in lieu
of live musicians.
QInstead of building a
ceremony structure, line
your aisle with flower petals.
Everyone will be focused
on the two of you and the
gorgeous venue anyway!
QHit trunk shows and
sample sales to find a
gown for half the cost of
a made-to-order version.
Or get a custom dress,
then resell it on a site like
tradesy.com.
QDon’t hire a videogra-
pher. A picture says a
thousand words, after all!

HOW TO


SAVE $2,000
QGet married on an
off-peak day, like Friday,
or at an off-peak time,
like the morning.
QTrim the guest list. For the
average $30,000 wedding,
shrinking a 150-person bash
by 16 will cut two grand.
QInclude a veggie dish,
which costs way less than
chicken, fish, or steak.
QHave the ceremony and
reception in one location
and save on transportation.
QForgo a live band, which
can cost $5,000 or more,
for a DJ, whose fees typi-
cally start around $800.
QFind an up-and-coming
photographer. Some of
the most original work is
turned out by new faces—
and it’s less pricey.

OF
COUPLES
GO OVER
BUDGET.

DETAILS ULTIMATE GUIDE


344 FEBRUARY/MARCH 2015

DAN SAELINGER/TRUNK ARCHIVE

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