Australian Gourmet Traveller – September 2019

(Brent) #1
RecipeJimmyGarside
&JoelWootten
PhotographyWillHorner
StylingLucyTweed

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ONTHECOVER
Regulars LobsterAustralienne(p36)

15 EDITOR’SLETTER


16 CONTRIBUTORS


19 FOURDISHES
Ourfavouriteplates.

21 NEWS
Thelatestfromthe
foodandtravelscenes.

30 OBJECTSOFDESIRE
Cutlery.

33 HOWIEAT
ActorRachelGri‚ths
onpriceytequilaand
directingherfirstfilm.

34 HOWITRAVEL
ArtistShaunGladwellon
languageswithoutwords
andthemagicoftravel.

36 SPOTLIGHT
LobsterAustralienne.

39 FIVEOFAKIND
Flavouredsalts.

40 ANATOMYOFADISH
Sunda’ssteakwith
sunriselimesatay.

42 MASTERCLASS
Crèmepâtissière.

45 HACKS
Simplesauces.

46 DRINKS
Toprestaurantwinelists.

49 FAST
Midweekmealsinnotime.

80 SUBSCRIBE


162 CITYHITLIST
Montreal.

167 STYLE
Springoutfits.

168 BEAUTY
Getyourhair
summerready.

171 HOME
Thelatestinstyle,
designandtechnology.

176 STOCKISTS
Plusourcook’snotes
andprivacynotice.

177 RECIPEINDEX


178 FAREEXCHANGE
Chefs’recipesyou’ve
requested.

SEP


ACKNOWLEDGEMENTOFCOUNTRY
GourmetTravelleracknowledgestheGadigalpeopleoftheEoraNationasthe
traditionalcustodiansoftheplacewenowcallSydney,wherethismagazine
ispublished.GourmetTravelleralsopaysrespectstoElderspastandpresent.

Winesof
While,Perth

p 67


PHOTOGRAPHY LULU CAVANAGH •WINES OF WHILE˜. COVER: GOLD HOURGLASS CAFE TABLE IN WHITE MARBLE TOP, AND REGENT CHAIR IN EMERALD VELVET, BOTH FROM HARRY THE HIRER. WALL PAINTED IN VICTORIANA FROM DULUX. ALL OTHER PROPS STYLIST’S OWN. STOCKISTS P176.

1010 GOURMET TRAVELLERGOURMET TRAVELLER

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