Photography ANDREW THOMAS LEE
Snow’s BBQ plate of
pork steak and ribs,
sausage, pickles, smoked
chicken, brisket and bread
with pinto beans and potato
salad. Opposite: Miguel
Vidal of Valentina’s Tex Mex
BBQ, Austin, Texas.
Photography ANDREW THOMAS LEE
Snow’s BBQ plate of
pork steak and ribs,
sausage, pickles, smoked
chicken, brisket and bread
with pinto beans and potato
salad. Opposite: Miguel
Vidal of Valentina’s Tex Mex
BBQ, Austin, Texas.