Australian Gourmet Traveller – September 2019

(Brent) #1
Crème pâtissière AMP Stargazing
bowls in blue from The Bay Tree. Tea
towel from Hay. Inoxibar whisk, Silampos
“Nautilus” casserole, and wooden spoon,
all from The Essential Ingredient. All
other props stylist’s own. Stockists p176.

Crème pâtissière


NICOLAS POELAERT of Choux Patisserie is a master of éclairs.


Here, he talks us through an essential component.


42 GOURMET TRAVELLER

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