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Contents
SEPTEMBER 2019
GOOD
LIVING
The Well-Kept Home:
Photo Finishes
35 How to turn
personal snapshots
into artful displays.
American Made:
Life of Brine
40 A Berkeley, Cali-
fornia, potter crafts
sleek, state-of-the-art
fermentation jars.
Tastemaker:
The Funny Girl
42 InStyle editor
Laura Brown shares
her all-time favorites.
Change Makers:
Fashion Goals
48 As the clothing
industry gets serious
about sustainability,
these designers are
leading the charge.
EVERYDAY
FOOD
Make Ahead:
A Fresh Routine
69 So long, sad
salad! These zesty
lunch combos are
anything but expected.
Confident Cook:
Polar Express
72 Flavor-packed
meals you can pop
in the freezer—and
heat up in a flash.
Well Equipped:
Stove-Top Stars
74 The cooking pans
our food editors swear
by and a shout-out
to an all-American
condiment.
What’s for Dinner?
Up Your Grain
76 Supercharge
supper with bulgur,
barley, and quinoa.
Sweets:
Warm Wishes
78 A Rosh Hashanah
dessert that brings
out the best in apples,
honey, and challah.
Departments
Martha’s Month 4
Editor’s Letter 12
Out & About 14
The Workbook 112
Recipe Index 112
Collecting 120
FROM
MARTHA
Pick of the Patch
19 Our founder is
crazy about cabbage.
Try her recipes and
you will be, too.
GOOD
TH INGS
23 Stellar storage
for your entryway,
head-turning DIY head-
boards, fruit “sushi”
for budding foodies,
and more.
Not your basic bird:
This chicken roasts
on a bed of root
vegetables, shallots,
and lemons. See page
114 for the recipe,
and for more chicken
dishes, page 82.
Photograph by
Marcus Nilsson. Styl-
ing by Tanya Graff.
| ON THE COVER |
Beauty:
Even Better
52 Smart skin-care
solutions for end-of-
summer dark spots
and blemishes.
Counter Intelligence:
Amp lif y Yours e lf
57 The best mascaras,
plus a new (and
blue) skin-soothing
ingredient.
Health & Wellness:
The Buddy System
60 Research shows
that friendships
can prevent disease
and depression.
Call your bestie, stat.
Ask Martha
64 All your pressing
questions answered.
8 SEPTEMBER 2019
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