ADVERTISING PROMOTION
SERVINGSUGGESTION:Blackgarlicgnocchiwithspringgreens:FryWoolworths’fresh
gnocchiin1–2T oliveoiluntillightlygoldenoneachside,thenremovefromthepanand
setaside.Tomaketheblackgarlic-and-lemonbutter,melt 100 g butterina smallsaucepan
overa mediumtolowheatandadd4 blackgarliccloves.Fryuntillightlybrownedand
adda squeezeoflemonjuice.Add 170 g asparagusand 230 g Tenderstembroccoli.
Seasonandcookfor5 minutes,oruntilcaramelised.Addthegnocchitothepanandheat
through.ServeimmediatelywithtoastedpinenutsandgratedParmesan.