SCRUM Magazine – September 2019

(Barré) #1

“I’m the third generation, and my son
Ewan also works in the business, so
hopefully we’ll see Saunderson's keep
going well into the future.
“In 2018, we celebrated our 60th
anniversary, and we’d like to thank our
team and you, our customers, for your
trust, support and loyalty over all these
years.”
Saunderson's high quality meat is also
available to order online where customers
can choose between UK-wide delivery or
collection at the shop on Leven Street.
They have relaunched their website in
July this year, with a complete redesign
and updated online shop now available to
customers in the whole of the UK."


For more information:
0131 229 8348,
[email protected]
or http://www.johnsaunderson.co.uk


“In 2018, we celebrated our 60th


anniversary, and we’d like to thank


our team and you, our customers,


for your trust, support and loyalty


over all these years.”


ISSUE 116 2019 • WWW.SCRUMMAGAZINE.COM • 87

RUGBY WORLD CUP - SCOTLAND PREVIEW

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