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12 TASTE SEPTEMBER 2019
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PHOTOGRAPHS
MYBURGH DU PLESSIS, DIRK PIETERS, SADIQAH ASSUR-ISMAIL
RECIPES AND PRODUCTION
HANNAH LEWRY, ABIGAIL DONNELLY
FOOD ASSISTANTS
KELETSO MOTAU, CLEMENT PEDRO, KATE FERREIRA
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TASTEMagazine.
BRAAI HARD
So you think you have the best braaibroodjie recipe? Have you tried adding
Abigail’s secret ingredient? In September, we’ll be sharing our ultimate recipes
for everything from potjie to chakalaka, kebabs to potato salad. Get ready
to overhaul your braai menu, friends.
RECIPE CHALLENGE
Ready, steady, cook! It’s heritage month
in the TASTE recipe club on Facebook,
and we’re challenging our members to
cook a proudly South African dish. Share
a pic of your handiwork, and you could
win a R500 Woolies voucher. To join
the club, search “TASTE recipe club”
on Facebook, or click the “Join group”
button on our Facebook page.
Whether you’re game to make
your own brown butter ice-
cream sandwiches from scratch,
or just need a clever way to
turn readymade ice cream into
something that resembles a
pudding, we’ve got you covered.
How about a milk-tart ice cream
with Tennis biscuit crumble?
Or berry ice cream made in
a Ziploc bag? We thought so.
ICE DREAMS
NEVERMISSA VIDEO