INTERNATIONAL FARE
Mexican
With a base of rice, beans and
vegetables, Mexican can be a
healthy choice — just watch out
for those toppings: sour cream,
lots of cheese and an overload
of carbs. Opt for meals that are
mostly beans and salad, with
fresh tomato salsa instead of
high-salt cheesy sauces.Choose these ...
✓ Guzman y Gomez Mild
Seared Barramundi Salad
Per serve: 922kJ (221cal), 1.2g sat fat,
10.3g carbs, 482mg sodium
✓ Guzman y Gomez Mild
Grilled Chicken Quesadilla
(Corn Tortilla)
Per serve: 942kJ (225cal), 7.2g sat fat,
11.5g carbs, 505mg sodiumSkip these ...
✗ Guzman y Gomez Spicy
Ground Beef Enchilada
Per serve: 5010kJ (1200cal), 27.3g sat
fat,116gcarbs,3290mgsodium
✗GuzmanyGomezSpicy
SlowCookedBeefNachos
Perserve:4810kJ(1151cal),21.5gsat
fat,74gcarbs,2020mgsodiumSushi
Sushi can be a healthy option
when you’re on the go, but
unwanted kilojoules sneak in
when you order deep-fried
tempura or giant rolls covered
in mayonnaise. And beware
of too much salty soy sauce!Choose these ...
✓ Chicken & avocado hand roll
Per roll: 668kJ (160cal), 0.7g sat fat,
24.5g carbs, 80mg sodium
✓ Edamame beans
Per cup: 1313kJ (314cal), 0.8g sat fat,
35g cars, 8mg sodiumSkip these ...
✗ Teriyaki chicken hand roll
Per roll: 620kJ (148cal), 1g sat fat,
20.5g carbs, 643mg sodium
✗ Prawn tempura sushi roll
Per roll: 743kJ (178cal), 1.1g sat fat,
31.1g carbs, 137mg sodiumThai
A simple stir-fry with plenty
of vegetables, lean meat,
seafood or tofu, and a small
amount of steamed rice or
rice noodles, is your best bet.
Asian sauces are particularly
high in sodium, so it’s best not
to mop it all up with a mountain
of white rice. Be cautious too
of coconut cream, as its high
in kilojoules and saturated fat.Choose these ...
✓ Thai beef salad
Per serve: 1070kJ (256cal), 5g sat fat,
12g carbs, 370mg sodium
✓ Thai chicken & vegetables
Per serve: 1417kJ (339cal), 1g sat fat,
40g carbs, 500mg sodiumSkip these ...
✗ Pad Thai noodles
Per serve: 4152kJ (993cal), 9.1g sat fat,
85.3g carbs, 2556mg sodium
✗ Massaman curry with
potatoes&chicken
Perserve:2399kJ(574cal),11gsatfat,
21gcarbs,924mgsodium1
Put noodles,
stir-fries or
curries onto
a plate, rather than
eating them straight
from the container.
Takeaway portions
tend to be generous!2
Add colour
by requesting
extra vegies or
salad. Beige burgers,
pizzas or pasta
salads will be low in
satisfying fi bre and
high in carbs and fat.3
Focus on
grilled or
lean cuts of
meat, and try to
avoid crumbed,
deep-fried, or
processed cuts like
bacon and salami.4
Go easy on
sauces and
condimen ts,
especially creamy
mayonnaise, aioli
or Caesar dressing,
and salty soy or
teriyaki sauce.5
Choose
water over
sugary soft
drink or milkshakes.
It’s an easy way
to save kilojoules
(and money) while
keeping hydrated.SEPTEMBER 2019 HEALTHY FOOD GUIDE 23