Australian Healthy Food Guide – September 2019

(Axel Boer) #1

makesthemostdelicious Asiandishes cometo life


Tasty Tempeh


simply delicious!



  • A good source of protein^ • Whole food containing plenty of natural fibre and minerals

  • Free of cholesterol and easy to digest •^ An excellent diet food and low in saturated fats

  • Good texture with satisfying flavour • No preservatives, artifical flavours and colouring


Available from selected Coles supermarkets, Independent supermarkets
and Oriental stores. For further information and recipes please visit
http://www.nutrisoy.com.au or phone 02 9316 5171

Mouth-watering
with Stir-fried


Ingredients
1 x 300gm pack of Nutrisoy
Plain, Mildly Spicy or
Tasty Tempeh, sliced
1 tbsp sesame oil
½ tbsp garlic, crushed
3 shitake mushrooms,
soaked then sliced
1 small onion, sliced
½ small red capsicum,
cut into thin strips
½ carrot, cut into thin strips
1 celery, chopped
1 bunch of baby bok choy, sliced
1 small broccoli, sliced
¼ Chinese cabbage, sliced
1 tbsp light soy sauce
1 pinch of white pepper


1 Heatoilinfrypanonmedium
and fry tempeh for 1 minute on
each side, then put aside.
2 In a wok or large frypan, heat oil
on high, put garlic in and stir for
roughly 1 minute until it looks
brownish.
3 Add onion and capsicum, and stir
for another 1 minute.
4 Add tempeh and the rest of the
vegetables then stir.
5 Add soy sauce and pepper, stir
for 2 minutes until all heated
through and serve.

Serves: 4
Preparation time: 10 minutes
Cooking time: 10 minutes
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