Cookbook
Easy and delicious recipes from the WD Test Kitchen
SEPTEMBER 2019 55 WOMANSDAY.COM
Quick Pickles
Skip the lengthy canning process and try this all-purpose
brine—it works wonders on corn, green beans, bell peppers,
or whatever’s garden-fresh.
Recipe, page 95HOT & COLD
Pickle crunchy
produce in warm
vinegar. Use cooled
brine for tender
foods, like berries.CO
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