The Daily Telegraph - 16.08.2019

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20 ***^ Friday 16 August 2019 The Daily Telegraph


FEATURES


ServeS 4

IngredIentS
850g large tomatoes (leaving
them on the vine)
1 whole head of garlic
2 large red onions, skins left on
Olive oil
100ml white wine
220g pancetta, finely chopped
1 tsp chilli flakes
400g penne or rigatoni
1 large bunch basil
100g Parmesan, grated (plus
extra to serve)

Method
 Preheat the oven to
190C/gas 5.

 Char the tomatoes
(vines still on). This is
best done on a barbecue,
to maximise the smoky
flavour, but you could do

it on a gas hob too. If the
latter, use tongs to hold
each tomato over the
flame to blister and char
the skin.

 Put the tomatoes in a
large roasting tin with
the onions and garlic.
Sprinkle liberally with
salt and drizzle with oil.
Add the wine. Roast in
the oven for at least an
hour, or until the onions
and garlic have softened.
Cool for 10 minutes.

 Meanwhile, fry the
pancetta until golden
and crispy and set aside.
While hot, sprinkle with
the chilli flakes.

 Cook the pasta in
plenty of salted boiling

water until al dente.
Reserve a little of the
cooking water.

 Push the onions and
garlic out of their skins
and remove the vines
from the tomatoes. Pour
everything into a
saucepan along with the
red wine vinegar and
basil. Use a hand blender
to blitz until you have a
smooth sauce. Add the
pancetta and chilli and
set the pan over a low
heat.

 Add the pasta and
reserved cooking water
along with the Parmesan.
Stir well so the pasta is
well coated in sauce.
Serve with extra cheese
and basil.

THE ART OF FRIDAY


NIGHT DINNER


ELEANOR STEAFEL


Y


ou know you’ve
reached peak
decompression on
a summer holiday
when the only
conundrum you
have to ponder is what to eat or
drink next. Routines are tossed
aside, powerless in the face of
long, slow days and indecisive
appetites. A mini magnum and
a carafe of ice cold rosé
constitutes lunch, a plate of
local cheese and good bread is a
perfectly viable dinner, and you
find yourself wondering if the
key to eternal happiness might
indeed be a daily supply of
freshly baked pains aux raisins.
After a few days of this fare, it
becomes difficult to imagine a
morning which begins with a
bowl of muesli or an ordinary
Tuesday night supper. And yet,
there is something about that
first post-holiday meal that I
find oddly grounding.
I returned from a few days
away to find the ramshackle
pots on my roof terrace had
pulled a Little Shop of Horrors
routine while I was gone. The
bronze fennel is the height of a
four year old child, the basil has
gone berserk, and there are a
couple of different varieties of
tomato drooping heavily. After
giving everything a half-
hearted tidy and a good
soaking, I had an urge to cook
with my unexpected haul.
I was craving something low
effort, full of flavour, and with a
kick – something that still said
“holiday” (charring sun-kissed
tomatoes before roasting them
will see to that), but felt fresh
rather than indulgent. This
sweet, spicy sauce was the
result, reminding me of
something my brother had
made in France hours before,
but served in my bowl in my
kitchen, and tasting of home.

There’s nothing better


than a little taste of your
summer holiday in the
comfort of your home

L


iving next to Beachy
Head is like keeping a
loaded shotgun on the
kitchen table. You know
what can happen, if
you’re desperate enough.
The famous sheer white chalk cliff
near my home is 500ft high. The
view from the top is spectacular,
looking out across the English
Channel. The sky is so big and the
horizon so wide that you can see the
earth curve. It is absolutely gorgeous
up here, but watch your step,
because the lush downland grass just
disappears, suddenly. Gulls swoop
and soar through the void. Stumble
and fall over the edge and it will take
about five seconds to get to the rocks
and the waves below. Five, four,
three, two seconds of regret and the
last second of your life.
Thirty or 40 people go over each
year, by accident or design. The
Samaritans have a big sign in the car
park to say that they are: “Always
There, Day Or Night.” Pick up the
phone, it’s better to talk. Those of
us who live in the nearby town of

Eastbourne hear the coastguard
helicopter clattering overhead or
see the lifeboat pushing through the
waves and know they’re looking for
another body. So when I first moved
here 16 years ago, I was wary of the
Head. All that has changed.
Now it has become a place of
wonder for me. A place to wander
and think, breathe deep and
remember. A place to celebrate
the joy of being alive. For that I am
grateful to a pair of friends called Ali
and Mark, who are no longer with
us. They changed my attitude to
Beachy Head and I walk there now to
remember them, with thanks.
Ali Adeney Lawrence was a
beautiful woman, a mother, a
wife, an artist and a campaigner
in Hackney with a strong sense
of community. She was a magpie
who loved to make art from shiny
objects, turning junk into treasure

While the East Sussex cliffs have a dark


reputation, Cole Moreton finds solace in


remembering loved ones who were lost


Turning woe to wonder at Beachy Head


Tonight’s dinner


Pasta with charred tomatoes, basil and pancetta


Memories: Cole
Moreton walks
along the South
Downs at Beachy
Head thinking of
his friends Ali and
Mark, right

with her skill. She came down with
her soulmate Chris and her children
Kirin and Asha when my wife Rachel
and I first moved to the coast in 2003.
We wanted to bring our children up
by the sea, and frankly we needed to
be able to afford a place big enough
to accommodate our recently arrived
triplets, which meant London was out.
Ali came and saw immediately that
Beachy Head was special.
“This is a thin place,” she said,
recalling the old phrase suggesting
somewhere the boundary between
heaven and earth collapses. Ali was
a Christian, it was the sort of thing
she said – and it was just a comment
on a holiday kind of day when we all
played on the beach and the stones
shone in the sun – but it rang true.
Then Ali died.
She didn’t choose it. Cancer took
her in 2007, at the age of 40. The
grace and dignity with which she
faced death was breathtaking, but
when they carried her out of her
home in a wicker coffin we all still
bawled. I took to walking up by
Beachy Head to remember her on days
when the sea sparkled like diamanté,
which she would have loved. And
Ali is part of the inspiration for the
character of Rí, an artist who appears
in the novel I am about to publish
called The Light Keeper.
I’ve been writing it ever since we
moved down here, inspired by her
comment to look for a way to respond
to this stunning landscape. So it seems
only fitting that Rí is an artist who
makes beautiful art from scraps of
silk and bits of junk. At the start of the
book she has bought an old former
lighthouse called Belle Tout, right
on the edge of the drop. This is a real
place, now renovated at great cost by a
couple called David and Barbara Shaw
and offering luxury bed and breakfast,
with a stunning 360-degree view of
the Downs and the sea.
As I began to write, I was also
working on a collection of poems with
my friends Mark Halliday and Martin
Wroe. Mark had one about the Old
Testament character of Sarah, who
laughs bitterly when a stranger says
she will have a baby in her old age. “It
would take a miracle/ for the promise
to swell inside you...”
This must have led to my character
Sarah, a young teacher who has been
told she will never have children.

At the start of the book she has run
away from her husband Jack, while
she waits to find out if their last-ever
shot at IVF has worked. I know from
experience what a terrible wait that
is. But as I tried to write about it nine
years ago, the death of Mark drove me
once again to the Head.
He was 46 years old. A poet,
a teacher in York, a musician, a
husband, a father. I felt happy when
I was with him and also challenged
to write better, be calmer and live
more generously. Mark was an award-
winning performance poet who
could make a classroom of kids howl
with laughter one day and bring an
audience of adults to tears the next,
with his skilful writing about cancer,
the treatment and his love for his wife
Mary and their children.
One poem promised that if there
was another life, he would wait by the
entrance until they came to join him

The Light Keeper by Cole Moreton (RRP
£16.99). Buy now for £14.99 at books.
telegraph.co.uk or call 0844 871 1514
Visit samaritans.org, or call 116 123

too. When the news came through
that he had gone on ahead, in 2010, I
didn’t know what to do but walk. Hard
and fast, as if walking could burn off
the rage. Out of the door, up the street
and on to the Downs, as if searching
for something, until I found myself
on the cliff edge again. The thin place.
Somehow, feeling closer to him.
“Are you OK, mate?” The voice came
from nowhere. A stranger appeared at
my side, dressed in a red sweatshirt.
The Beachy Head chaplains are
volunteers who patrol the edge at all
hours, in all weathers. In 2014 I was
the only journalist ever allowed to
join them on patrol, for the Telegraph.
Readers responded with donations
that kept the chaplains going for a long
time, saving hundreds of lives. But all
that was to come on the day Mark died.
“No,” I said. “I’m not OK at all.” And
the chaplain listened to my sorrows
and said kind things. It helped. So I

hope he doesn’t mind that I created
a fictional group in The Light Keeper
called the Guardians, who also patrol
the edge. One of them gets up to no
good. The chaplains are nothing
like that, in real life. They’re good
people. I see them often as I walk up
on the cliffs at Beachy Head, which
is not at all the gloomy place you
may have been led to believe. It is
astonishingly beautiful.
And now, thanks to all the walking
and the passing of the years, it is,
for me, a place to remember Ali and
Mark and be grateful for the gift of
life. So when a chaplain stops me
and asks if I’m OK, mate, I can say:
“Yeah. I really am.”

When the news


came that he’d gone,


I found myself on


the cliff edge again CHRISTOPHER PLEDGER FOR THE TELEGRAPH


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