The Grocer – 17 August 2019

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12 | The Grocer | 17 August 2019 Get the full story at thegrocer.co.uk


analysis tesco metro


Job cuts and store overhauls are due for Tesco’s 153 Metro stores


R


esidents in the UK’s
easternmost town of
Lowestoft expressed
dismay earlier this month when
Tesco announced it would be
closing the doors of its Metro
store in September.
‘Let’s face it – this town
is dead,’ was the reaction
on Twitter from one of those
affected.
But is the same true for the
Metro format itself, after it was
revealed it faces a huge over-
haul and the loss of 4,500 jobs?
The Metro brand, currently
boasting 153 stores or around
one million sq ft of space, is set
for huge changes, as Tesco looks
to ramp up the profitability of
its stores and adapt to shopping
patterns shot to pieces by the
rise of the discounters.
Tesco has indicated the over-
haul will affect ranging (with a
much reduced lineup), as well
as major changes to staff work-
ing hours and the slashing of
layers of store management,
with a focus on workers becom-
ing all-rounders.
The Grocer has learnt the
moves will include arming
Metro staff with new headsets to
improve communication about
where they are needed, as well
as the use of “capping shelves”,
which house stock at the top
of shelves rather than in ware-
houses to reduce workload.
At a Capital Markets Day
in June, UK CEO Jason Tarry
admitted Metro had a long-
running identity crisis. Having
originally been launched as a
town centre location that could
handle passing trade as well
as weekly shops, Tesco’s own
research shows nearly 70% of
its Metros are now being used


Can Tesco reimagine Metro

for new shopping habits?

Ian Quinn


and backrooms at Tesco’s Metro
estate to be realigned with the
more limited shopping mis-
sions,” says Bruno Monteyne,
senior analyst at Bernstein.
“Simply having a more focused
range, in easier-to-fill plano-
grams, will make it a lot more
productive. The more range you
have to fill, the less productive
you become.”

Revamping Metro
But gearing the Metro estate
to convenience and food to go
will require more than sim-
ply rebadging Metro stores as
Express, much as Tesco might
like to do so. With the average
Metro being around 11,000 sq
ft compared with 2,000 sq ft for
an Express, Tesco faces a much
more complicated mission.
Longer term, Tesco admits it
is looking at a host of potential
evolutions to its store model. In
Metro’s case this could include

bringing in new F&F outlets, as
well as new third-party partners
from food-to-go businesses to
fashion retailers.
Booker has also been touted
as a potential player in the new-
look Metros. Already around
100 larger Tesco stores offer
bulk packs of products supplied
by Booker, and Tesco also plans
to offer Booker services in a fur-
ther 200 stores, which could
fit nicely into those changing
shopping patterns.
Of course, if Tesco’s
announcement of its Metro jobs
cull had happened a year ago,
with the retailer then on the
cusp of launching its much-
hyped Jack’s budget chain,
assumptions would have been
very different. Some analysts
predicted 100 or more Jack’s
would launch to take on Aldi
and Lidl, including in underper-
forming Metro locations.
Indeed, the latest Jack’s
opened last week in a former
Metro site in Walton, Liverpool.
Yet the other most recent Jack’s
opening – in Rawtenstall,
Lancashire – appeared to take a
new direction, operating more
like a cash & carry. This would
surely not fit with the 70% of
Metro shoppers using the stores
for food to go.
Yet another kite flown by
Dave Lewis and Tarry is the
potential for Tesco to open dedi-
cated Tesco Finest stores, which
could work in some upmarket
areas, but surely lack the scal-
ability key to an operation like
Te s co.
Before launching new experi-
ments, Tesco needs to ensure
it can carry off the latest cuts
without disastrously affecting
service or staff morale – areas
so crucial to the turnaround
since Lewis came in.

Metro in numbers


● Year launched: 1994
● Number of stores: 153
● Total space: 1 million sq ft
● Average size: 11,000 sq ft
● Average staff number: 100

for top-up shops and food to go.
Less than a third (31%) are typi-
cally being used for main shops.
As Shore Capital analyst Clive
Black, one of those at the event,
says: “Metro has became a jack
of all trades and a master of
none.”
At June’s presentation, Tarry
revealed a trial at one unnamed
Metro store had shown huge
improvement in gross mar-
gins (up to 400 basis points) by
changing the service model to
dramatically slash the range
and bring in simpler levels of
price and promotions.
“I would expect space, range
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