Paleo Magazine – August-September 2019

LIST of INGREDIENTS

Banana-Cream-Pie Chia Pudding

PREP TIME: 10 MINUTES, PLUS 4-8 HOURS CHILL TIME

COOK TIME: 0

SERVINGS: 4

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1 tsp pure vanilla extract

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6 TBSP chia seeds

Optional, for topping: fresh

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the METHOD

1 In a blender, combine the coconut milk, bananas,

maple syrup (if using), vanilla, and cinnamon. Blend

until smooth. Pour into a large jar or glass bowl.

2 Add the chia seeds and stir to combine. Cover and

refrigerate 4-8 hours, stirring every 10 minutes for the

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3 Spoon pudding into serving glasses, garnish with

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BREAKFAST

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