24 worldtravellermagazine.comTORNO SUBITO, W DUBAI
- THE PALM
Despite being a shiny, smiley, seaside
affair, Torno Subito carries the
weighty expectation of Chef Massimo
Bottura on its shoulders, he of three
Michelin stars and 2018’s World’s
Best Restaurant (for Italy’s Osteria
Francescana) acclaim. It doesn’t
buckle. A playful gem topped by the
best gelato in town.
What to order: The mere but
magnificent margherita pizza takes
centre stage, edging the too-rich-for-
our-taste chef’s favourite.
MEKONG, ANANTARA THE PALM
DUBAI RESORT
Pan-Asian restaurants usually suffer
by being, as the saying goes, a
jack of all trades but a master of
none. Not so Mekong, which has
proved itself skilled in Chinese and
Vietnamese and a master of Thai. Park
yourself in rickshaw-style seating for
Pick of the RESTAURANTS
Get set for a meal to remember at these top-notch
restaurants that will win you over with a compelling
combination of tantalising fare and a stunning settingcomplementing views across to the city.
What to order: The comes-with-a-kick
phad kaprow goong.101 DINING LOUNGE AND
MARINA, ONE&ONLY THE PALM
Nowhere says you’re having dinner
on the Palm quite like this place, the
terrace of which bestows glorious
across-water views of the city’s spiked
skyline. With a new menu rubber
stamped by three-Michelin starred chef
Yannick Alléno, the food doesn’t suffer
by comparison.
What to order: Anything plucked from
the sea is good, but Alléno’s take on
bouillabaisse is best.RUE ROYALE, THE POINTE
The pride of the Palm’s foodie hotspot
The Pointe, Rue Royale is the result
of chef Mathieu Viannay’s ambitious
quest to sprinkle his Michelin stardust
over an entirely Halal and alcohol-free
menu inspired by classic French fare.Dishes are on the pricey side, but worth
it for the prized ingredients used.
What to order: The milk-fed lamb
shoulder from the rotisserie.THE RIB ROOM, JUMEIRAH
ZABEEL SARAY
Its elder sibling in Jumeirah Emirates
Towers is a city stalwart, but this
outpost tops it. Here you can trulyTRUCK ON...
Swap fine dining for side-of-
the road bites at the 11km-long
The Boardwalk, which is home to
several dozen food trucks serving
everything from fish and chips
to shawarma, which you can
tuck into while soaking up
the sea views.PALM JUMEIRAHworldtravellermagazine.com 25indulge in ingredients as opulent as
the resort itself: beluga caviar, pure-
breed master kobe wagyu beef, foie
gras, oysters, lobster... you get the
idea. Just be sure to save space for the
well selected cheeses.
What to order: That master kobe wagyu
is almost worthy of its price tag.LITTLE MISS INDIA, FAIRMONT
THE PALM
A vibrantly decorated and playful
restaurant that excels in house-made
spice mixtures and marinades, used
to brilliant effect in both the food and
inspired drinks that put an Indian spin
on classic recipes. Dishes are servedfor sharing – make sure you’re first
to the spoon.
What to order: The soft-as-a-pillow
murgh malai kebab, fresh from
the tandoor.AKIRA BACK, W DUBAI
- THE PALM
Akira Back is the headline act, but
his Chef de Cuisine Giovanni Ledon
is the star of this particular show. To
go alongside Japanese hot and cold
plates – including what’s arguably
the best sushi in the city – Ledon has
created a full vegan menu that packs in
incredible flavour.
What to order: The sushi is a must, but
ask Ledon for a sample plate of vegan
desserts. You’ll be wowed.KHYBER, DUKES THE PALM,
A ROYAL HIDEAWAY HOTEL
Embark on a spice-laden journey
through northern India at this Mumbai
import, which serves up great views
across to Dubai Marina – though it’s
the dishes served that take our full
attention. Spiced to perfection, the
curries are faultless (the service not
far from it), and there’s a substantial
vegetarian offering.
What to order: Tiranga paneer tikka- you’ll be ever so glad you’re on a
meat-free day.
These pages, clockwise from bottom left: 101 Dining
Lounge and Marina; Khyber; Rue Royale; Mekong