BeanScene – August 2019

days extractions and brews. The

Hiroia Jimmy app has pushed into

the areas that no other specialty coffee

scale has been before.”

Within the app, baristas can create

customisable training sessions for their

staff where they can practice pouring

speeds and consistency to replicate

the same pour overs.

“The more scales become a part of

espresso and brew bar set-ups, the more

positive impact they will have on quality,

consistency, and training,” Charles says.

He adds that brewing scales

have become popular additions

to specialty coffee competitions,

helping competitors achieve accurate

extraction volumes.

“Many baristas have been using the

Jimmy scale around the world in barista

and brewing competitions. Jimmy is

quickly becoming the scale of choice

for baristas that need the most from

their scales,” Charles says.

Fully charged, the Jimmy scale will

operate up to 10 hours with 1000 hours

on standby. It is also water resistant.

The Jimmy scale also features a

32-bit processor, with plenty of space

to create and update new modes as

they become available.

“This new technology will

only continue to develop to

ensure the Hiroia Jimmy scales

are the most innovative scales

available,” Charles says.

“One of the great parts of the

Jimmy scale is the new technology

where there will be new espresso

and filter coffee modes with more

training functions in the near future.”

For more information, visit

http://www.espressocompany.com.au

The Jimmy scale helps baristasprprprractactice

pour speeds and consistency.

days extractions and brews. The
Hiroia Jimmy app has pushed into
the areas that no other specialty coffee
scale has been before.”
Within the app, baristas can create
customisable training sessions for their
staff where they can practice pouring
speeds and consistency to replicate
the same pour overs.
“The more scales become a part of
espresso and brew bar set-ups, the more
positive impact they will have on quality,
consistency, and training,” Charles says.
He adds that brewing scales
have become popular additions
to specialty coffee competitions,
helping competitors achieve accurate
extraction volumes.
“Many baristas have been using the
Jimmy scale around the world in barista
and brewing competitions. Jimmy is
quickly becoming the scale of choice
for baristas that need the most from
their scales,” Charles says.
Fully charged, the Jimmy scale will
operate up to 10 hours with 1000 hours
on standby. It is also water resistant.
The Jimmy scale also features a
32-bit processor, with plenty of space
to create and update new modes as

they become available.

“This new technology will

only continue to develop to

ensure the Hiroia Jimmy scales

are the most innovative scales

available,” Charles says.

“One of the great parts of the

Jimmy scale is the new technology

where there will be new espresso

and filter coffee modes with more

trainingfunctionsin thenearfuture.”

For more information, visit

http://www.espressocompany.com.au

The Jimmyscalehelpsbaristasprpr ice

pour speeds and consistency.