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Best Urban Hotels 2017


TOP, THE LOUNGE OF
THE MAIN RESTAURANT,
SEEN FROM THE LOBBY
ABOVE, THE 20M
INDOOR SWIMMING
POOL, COMPLETE
WITH UNDERWATER
LOUNGERS AND TWO
LARGE WHIRLPOOLS

Four Seasons
Kyoto

Set at the foot of the Higashiyama
mountains in Kyoto’s temple district, the
Four Seasons is an exercise in high-impact
understatement. Steeped in tradition yet
thoroughly modern, it sits within a unique
800-year-old pond garden and features
slick interiors by global design firm HBA.
The new building has grandeur in spades:
quadruple-height ceilings in the dining
room; an Hermès rickshaw in a hallway;
and cushions woven by Hosoo, a Kyoto
atelier that dates from 1688 (W*181). The
garden tea house is used for tea ceremonies
by day, but come twilight, it turns into
a swanky bar serving fine sakes, including
one produced exclusively for Four Seasons.
It’s the perfect pre-prandial stopover
before heading to Sushi Wakon, the ten-
seater restaurant that serves Edo-style
sushi from chef Rei Masuda. Lauren Ho
445-3 Myohoin Maekawa-cho, Higashiyama-ku,
tel: 81.75 541 8288, fourseasons.com/kyoto.
Rates: from ¥66,484 ($594)

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