House wine with share plates at
Faro, MONA, Hobart. At centre:
clams with pork shoulder and
ling with paprika; below right:
confit abalone, scallop and miso
on a linseed cracker.
T
AS
- MA
N
I
A
A
fo
od
ie
’s
g
u
id
e
to
o u r n e w
cu
li
n
a
ry
c
a
p
ti
a
,l
fro
m
hig
h-
co
nc
ep
t
H
o
b
a
rt
to
d o w n o n
th
e
fa
mr
B.
y
A
D
MA
S
CA
H
S
ESCAPE