5280 Magazine – August 2019

128 |^5280 |^ AUGUST^2019

25 BEST Black Cat Farm Table Bistro $$$$

Boulder / French The ingredients served here are

sourced from chef Eric Skokan’s farm. Reservations

accepted. 1964 13th St., Boulder, 303-444-5500. Dinner

25 BEST Blackbelly $$$

Boulder / Contemporary Chef Hosea Rosenberg’s

menu focuses on charcuterie, small plates, and daily

butcher specials. Reservations accepted. 1606 Cones-

toga St., Boulder, 303-247-1000. Dinner

Boney’s Smokehouse BBQ $$$

Downtown / Barbecue Diners flock to this temple of

slow-cooked meat. Reservations not accepted. 1543

Champa St., 303-825-9900. Lunch, Dinner

Broadway Market $$

Capitol Hill / Global This hip marketplace is home to

ten food concepts, a central bar, and a self-serve beer

wall. 950 Broadway, 720-390-7132. Breakfast, Lunch,

Dinner, Brunch

C

25 BEST Call $$

RiNo / Contemporary This cafe features Scandina-

vian-inspired cuisine. Reservations not accepted. 2845

Larimer St., 303-954-0230. Breakfast, Lunch, Dinner

Carmine’s on Penn $$

Speer / Italian This family-style Italian restaurant

serves huge platters of hearty food on a year-round

patio. Reservations accepted. 92 S. Pennsylvania St.,

303-777-6443. Dinner

Cart-Driver $$

RiNo / Pizza Cart-Driver slings oysters, wood-fired

pizzas, and Prosecco on tap. Reservations accepted for

parties of eight or more. 2500 Larimer St., 303-292-

3553. Lunch, Dinner, Brunch

25 BEST Cattivella $$$

Stapleton / Italian Chef Elise Wiggins offers rustic,

wood-fired Italian fare from a sprawling chef’s counter.

You can’t miss with the seasonal pizzas and pastas.

Reservations accepted. 10195 E. 29th Dr., Ste. 110,

303-645-3779. Lunch, Dinner

Cherry Cricket $

Cherry Creek / Pub This popular neighborhood

hangout offers excellent green chile and great burg-

ers. Also try the Ballpark location. Reservations not

accepted. 2641 E. Second Ave., 303-322-7666.

Lunch, Dinner

Cho77 $$

Downtown / Asian You’ll find Asian street food with a

modern touch at this fast-casual eatery. Reservations

accepted. 1555 Blake St., Ste 102., 720-638-8179.

Lunch, Dinner

25 BEST ChoLon $$$$

Downtown / Asian This contemporary restaurant

serves authentic-with a-modern-twist Pan-Asian cuisine.

Reservations accepted. 1555 Blake St., 303-353-5223.

Lunch, Dinner

Chook $$

Platt Park / Contemporary Chook specializes in char-

coal-grilled rotisserie chicken and fresh veggie sides. Try

the sliders on tender, house-made Hawaiian rolls. Reser-

vations not accepted. 1300 S. Pearl St., 303-282-8399.

Lunch, Dinner

Chow Morso Osteria $$

Downtown / Italian The team behind Barolo Grill

brings hand-rolled pastas and comforting Italian plates

to LoDo. Reservations accepted. 1500 Wynkoop St.,

720-639-4089. Lunch, Dinner

Citizen Rail $$$$

Downtown / American This chic eatery offers dry-

aged proteins and wood-fire cooking from executive

chef Christian Graves. Reservations accepted. Hotel

Born, 1899 16th St., 303-323-0017. Breakfast, Lunch,

Dinner, Brunch

City, O’ City $$

Capitol Hill / American This meat-free zone features

pizza, vegan pastries, and a full bar. Reservations

accepted for parties of five or more. 206 E. 13th Ave.,

303-831-6443. Breakfast, Lunch, Dinner

Comal Heritage Food Incubator $$

Globeville / Latin American You’ll find family recipes

from Latin America, Syria, and Ethiopia at this restau-

rant, which provides job training to local women.

Reservations not accepted. 3455 Ringsby Court,

303-292-0770. Lunch

Coohills $$$

Downtown / French Enjoy French-inspired cuisine

made with local, sustainable products as you sip cock-

tails in a dining room that opens onto Cherry Creek.

Reservations accepted. 1400 Wewatta St., 303-623-

5700. Dinner

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