5280 Magazine – August 2019

(Tina Meador) #1
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A Trip to Northern Colorado just


isn’t complete without a visit to Ginger


and Baker, a historic, 100-year-old grain


mill transformed into a hub for food and


community. Stop by for a warm welcome


along with breakfast, lunch, dinner,


cocktails, cooking classes, shopping,


patios, and the best pie in town!


Celebrating History, Community, Creativity and Pie


(save room for pie)


Discover a Fort Collins


Dining Destination


Event Spaces
Celebrate special days in the
historic Mill Top or intimate
Wine Cellar.

The Café
Comfort food done right. Dig
into a new take on farm-to-
fork American classics.

The Cache
Enjoy evening dining and a
Colorado inspired menu in a
gorgeous space overlooking
the River District. Wine
Spectator Award of Excellence.

Market & Bakery
Pick up a locally roasted
coffee, a slice of pie or the
perfect gift.

Rooftop Bar
Outside may be our best
side. Savor craft cocktails
and small plates under the
big Colorado sky.

Teaching Kitchen
Learn something new in a class
on cooking, baking, cocktails,
basic skills and more.

359 Linden Street, Fort Collins, Colorado 80524

GINGERANDBAKER.COM | 970-223-PIES
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