Expat Living Singapore – July 2019

(Martin Jones) #1
WINE & DINE

92 JULY 2019


WHAT’S NEW


Pizza


Party!


New Lager to Love
Listen up, beer lovers! The expats
behind locally-made bespoke beer
company Trouble Brewing have
launched Tuas Brewing Co. and with
it comes the brand new Singapore
Lager. Created at the Tuas-based
brewery by a team of local brewers,
the new easy-to-drink lager is light
and refreshing, and pairs well
with all types of food. It’s now
available on RedMart, and served
at a slew of eateries across town;
for a complete list of locations, visit
singaporelager.com.

Pool parties and bouncy houses?
Been there, done that. But, pizza
and mocktail-making for your kiddo’s
next birthday bash? Sign us up! Little
ones aged seven years and above
are sure to love Peperoni Pizzeria’s
private parties, where they can spend
the afternoon playing chef and eating
their own creations. Priced at $35 per
child (minimum of 15 children) and $10
per adult, the session includes pizza-
making with dough and toppings,
DIY mocktails with syrup and soda,
and a cake-cutting ceremony after
food and beverages are served.
Party décor, invitations, chef’s
hats and aprons are also included,
plus special certificates for each
participant! The pizza party package
is available at Peperoni’s Biopolis,
Thomson and Suntec outlets only.
For bookings or more details, email
[email protected].
peperoni.com.sg
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