House    garden,     I   mentioned   that    many    Americans   had     trouble     accessing   fresh
produce  in  their   communities     and     tried   to  remark  on  the     health-care     costs
connected   to   rising  obesity     levels.     I   wanted  to  make    sure    we  had     buy-in  from
everyone    we’d    need    to  make    the initiative  a   success,    to  anticipate  any objections
that     might   be  raised.    With     this    in  mind,   we  spent   weeks   and     weeks   quietly
holding  meetings    with    business   and  advocacy    groups  as  well    as  members     of
Congress.    We  conducted   focus   groups  to  test-market    our  branding    for     the
project,    enlisting   the pro bono    help    of  PR  professionals   to  fine-tune   the message.
In  February    2010,   I   was finally ready   to  share   my  vision. On  a   cold    Tuesday
afternoon   and  with    D.C.    still   digging     out     from    a   historic    blizzard,   I   stood   at  a
lectern in  the State   Dining  Room    at  the White   House,  surrounded  by  kids    and
cabinet  secretaries,   sports   figures     and     mayors,     along   with    leaders     in  medicine,
education,  and food    production, plus    a   bevy    of  media,  to  proudly announce    our
new initiative, which   we’d    decided to  name    Let’s   Move!   It  centered    on  one goal
—ending the childhood   obesity epidemic    within  a   generation.
What    was important   to  me  was that    we  weren’t just    announcing  some    pie-
in-the-sky  set of  wishes. The effort  was real,   and the work    was well    under   way.
Not only    had Barack  signed  a   memorandum  earlier that    day to  create  a   first-of-
its-kind     federal     task    force  on   childhood   obesity,    but     the     three   major   corporate
suppliers    of  school  lunches     had    announced    that    they    would   cut     the     amount  of
salt,   sugar,  and fat in  the meals   they    served. The American    Beverage    Association
had promised    to  improve the clarity of  its ingredient  labeling.   We’d    engaged the
American    Academy of  Pediatrics  to  encourage   doctors to  make    body    mass    index
measurements    a   standard    of  care    for children,   and we’d    persuaded   Disney, NBC,
and  Warner  Bros.   to  air     public  service     announcements   and    invest   in  special
programming  that    encouraged  kids    to  make    healthy     lifestyle   choices.   Leaders
from    twelve  different   professional    sports  leagues,    too,    had agreed  to  promote a   60
Minutes of  Play    a   Day campaign    to  help    get kids    moving  more.
And  that    was     just    the     start.  We  had     plans   to  help    bring   greengrocers    into
urban   neighborhoods   and rural   areas   known   as  “food   deserts,”   to  push    for more
accurate     nutritional     information    on   food    packaging,  and     to  redesign    the     aging
food     pyramid     to  be  more    accessible  and    in   line    with    current     research    on
nutrition.   Along   the     way,    we’d    work    to  hold    the     business    community
accountable for its decision    making  around  issues  impacting   children’s  health.
It   would   take    commitment  and     organization    to  make    all     this    happen,     I
knew,   but that    was exactly the kind    of  work    I   liked.  We  were    taking  on  a   huge
