Bazzar India 1

(AmyThomy) #1
Within the first year of
his brand’s launch in 2015, the
collection Matthew Adams Dolan
presented for his MFA graduation show
at Parsons was stocked at Opening Ceremony
NYC. In its second year, Rihanna pre-ordered his
Spring 2016 line, almost in its entirety, sporting it in
her first Fenty beauty campaign and the music video
for Wild Thoughts (2017). Now in his third year, the
designer has been announced as a finalist for the
prestigious LVMH Prize after a successful second outing at
New York Fashion Week.
At the presentation for his Fall/Winter 2018 collection,
18-year-old Mumbai-born model Naomi Janumala opened the
show. “When it comes to casting, I have always thought it to be
very important to be representative of diversity. As an American
brand, based in New York, you need to be indicative of what the
country really looks like,” says Dolan about making this choice.
Something of a multicultural mix himself, Dolan was born in
Boston and raised in Sydney, Japan, and Switzerland, before moving
to settle in the Big Apple. (His atelier is in South Seaport in New
York.) “We wanted the first look to be a strong statement of
something that felt very simple and effortless, that is what the
essence of American fashion comes down to. Naomi perfectly
embodies the confident spirit of the youth.”
It’s true that there is an inherent coolness sewn into Dolan’s
pieces. Proportion play has become something of a signature
for the designer, evidenced by his Spring 2018 line. As is so often his
starting point, Dolan took American workwear classics and experimented
on them with varying degrees of volume, resulting in blown-out
button-up shirting, generous cable-knit cardigans, trucker jackets cut
with swing backs, and blazers with linebacker shoulders.
Over the next few months, Dolan will be working on his next
collection to be presented in September in New York. He also
plans on expanding the business and his team—at the moment
he is the only one working on the creative aspects—and he
hopes to take a trip to India. “I have always been obsessed
with Wes Anderson’s The Darjeeling Limited (2007) and
that really made me want to visit. And the food, of
course. My dad taught himself to cook so many
Indian dishes. He would spend the whole
day in the kitchen cooking curries for
us,” says Dolan. ■
By Divya Bala

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Bazaar
STYLE


Runway looks from Matthew Adams Dolan’s Spring 2018 and Fall 2018 showsIMAGES COURTESY MATTHEW ADAMS DOLAN
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