Vanity Fair UK – September 2019

(Kiana) #1
rom deep within a
cocoon of blankets,
I could hear a steady
hiss. My head throb-
bing at every turn, I
nudged my nose out
and bristled: purified oxygen was sup-
posed to smell sweet but the tang of old
cigarettes soured the air.
On the ascent from Golmud station,
passengers on the Qinghai-Tibet rail-
way from Xining to Lhasa—the highest
railway in the world—are forbidden from
smoking as the compartments are pres-
surised to alleviate the symptoms of al-
titude sickness. Nonetheless, most of the
Chinese passengers had taken no notice
of the warnings, wandering around with
grubby butts between their fingertips,
smoke winding into the vents and curling
out through gold nozzles above the seats.
Fumbling in the darkness, I shuffled
to the foot of my berth and inched up the

blackout blind, hot white light slicing into
the compartment. Few sights can take
my breath away, but at almost 5,000 me-
tres above sea level, I was struggling to
fill my lungs. However, the scene outside
soothed my woes. Now awake, my com-
panions crawled towards the window
and the three of us sat in awed silence,
smiles playing on dry, blue lips.
The Qinghai-Tibet plateau resem-
bled a live Rothko painting: a slab of ca-
nary-yellow terrain rose to meet a slab
of electric-blue sky, not a wisp of cloud
in sight. Dreadlocked yaks speckled
the landscape, the odd cluster of no-
mad tents appearing in the foreground
strung with Tibetan prayer flags. Lakes
shimmered like shards of glass between
the dunes, turning turquoise beneath the
sun. In more than five months and 67
train journeys around the world, I had
never seen the earth stripped down to
such naked beauty.

Unlike a lot of train aficionados, I
didn’t grow up with a family who worked
on the railways, nor did I have fond child-
hood memories of chugging off to gran-
ny’s for the summer holidays clutching a
tin of boiled sweets and a copy of Beano.
At the age of 28, I was rather late to de-
velop my affinity for trains, discovering
them in their most concentrated form
when I spent four months travelling
the length and breadth of Indian Rail-
ways—a journey that became my first
book, Around India in 80 Trains. Even
then, I only chose to see the country by
train because of a crazily cheap rail pass
and the fact that the trains could burrow
into the nooks and crannies of the coun-
try that no plane or car could reach.
Once on board, I observed the modus
operandi of travelling in India and quick-
ly got the hang of how to intrude on oth-
er people’s lives. Perfecting this into an
art form, I began hovering in doorways

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