JAMAICA
Farm-to-Table
WE CLAMBER ABOARD Milton
Murdock’s pick-up truck and climb
a narrow, rutted road to his farm
near Santoy in western Jamaica.
Passing a steeply sloping valley, we
see his grove of fruit trees: custard
apples, sweetsop and soursop, six
varieties of breadfruit,
byPETER JOHANSEN
66 TAST E&^ TRAVEL INTERNATIONAL^ APRIL–JUNE 2019
DINING FARM-TO-TABLE
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Jamaica