FOOD INDUSTRY FOCUS
UK2 March 2019 http://www.controlengeurope.com Control Engineering UK
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GET SMART TO STAY AHEAD
Suzanne Gill finds out where the food industry is on its ‘smart factory’ journey and gets
advice about how to make use of new technologies to become more productive and
flexible to meet rapidly changing consumer demands.
T
he move towards more
connected, data-driven food
and drink production and
packaging plants looks set to
accelerate, driven by a need
to apply greater levels of automation
to enable leaner and more efficient
production. According to Research and
Market’s Food Automation Market
- Global Opportunity and Industry
Forecast report, the sector is expected to
expand at a compound annual growth
rate of 7.1% to 2022.
Martin Walder, VP industry at
Schneider Electric, believes that putting
smart devices on the factory floor is
the answer to many of the challenges
facing the food processing industry
today. He said: “Manufacturers are now
being tasked with keeping pace with
rapidly changing consumer demands for
personalisation, customisation, quality
and choice. They are also challenged
with cutting costs, while reducing times
to market.
“Thanks to technology advances,
including the Industrial Internet of
Things (IIoT) cobotics and augmented
reality, factories now have the tools to
allow them to become truly smart. A
‘smart factory’ is one that is equipped
with a high level of automation and
connectivity – with both suppliers and
customers. The key expectation from
a smart factory is to enhance quality,
delivery service and efficiency. Such
factories will have a smart power
infrastructure, smart environmental
controls and will be fully collaborative
with the automation systems.”
Walder warns that any
manufacturing operations that do
not adopt digital technologies will be
marginalised – if not lost. “Ultimately,
these technologies are becoming critical
for maintaining competitiveness,” he
said. “We are already seeing several
food manufacturers reap the benefits
of these technologies, with increased
control and visual capabilities over the
production line. Automation does not
come without its challenges, but the
benefits are now becoming clear.”
Meaningful data
Russell Morgan, sales manager UK and
Ireland at Mettler-Toledo, says that
the drive to digitalisation is allowing
organisations to collate and interpret
meaningful data from across plant
operations, providing real-time status
information about the manufacturing
and packaging process. He said:
“Improved connectivity is enabling
checkweighers to automatically adjust
filling machine settings. Data on product
rejects is much easier to export and
evaluate, allowing quality indicators to
be shared with customers. In addition,
emulation techniques enable remote
performance monitoring and settings
adjustment for product changeovers,
improving efficiency.
“Employing digitised solutions can
also support operation management
to keep production running, avoiding
downtime and planning maintenance
repairs at the right time.”
At the 2018 PPMA show, Rexroth
demonstrated some Industry 4.
solutions in action.
Andrew Minturn, business
development and strategic product
manager at Rexroth, said: “ Once
adopted, digital solutions will help
manufacturers to make the most of
every asset in their facility, helping
them to operate more efficiently and
productively, essentially improving their
competitiveness in the marketplace.
“Industry 4.0 has started to be
adopted by manufacturers in all
industries over recent years. It is often
the small changes which will offer
the most value, like installing a new
conveyor system which can sit within a
connected factory to deliver results from
the moment of installation.”
Embracing the concept
Andy MacPherson, food & beverage
industry manager at Festo, says that
food manufacturers are beginning
to embrace the concept of industrial
digitalisation and the potential it
can offer – improving production
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