2019-05-01 Wilderness

(Jacob Rumans) #1

18
MAY 2019


WILD PEOPLE


FREEDOM CAMPING in New Zea-
land might get you in trouble with the
law, but in North America, it’s trouble
with the paw.
Auckland kayak guide Daniel
O’Connor is about to embark on a voy-
age of a lifetime – kayaking the Inside
Passage from Vancouver, Canada to
Skagway in Alaska.
It’s similar in distance to a circumnavi-
gation of Ireland, but it’s not the long
25-30km days that worry O’Connor –
it’s the wildlife.
“I’m going to write a will – just in case.
It’s a real risk you have to be prepared
for, and it’s all part of being on an expedi-
tion where things can go wrong,” he says.
Bears are O’Connor’s biggest concern,
and camping with dangerous wildlife is
not something he’s had to worry about
on previous expeditions.
“The key is to not attract them by tak-
ing any smelly stuff – so no deodorant
or shampoo – and by managing my food.
I can’t cook or eat near my tent, and my
food has to be stored hung up in a tree.”
Bear spray will be his only protection,
but it’s only effective if the predator is
seen.

“Big cats are probably more dangerous,
but if you spot them it’s probably too late,”
he says.
While dealing with predators is the
worst case scenario, O’Connor anticipates
a “sore arse” and tight legs will be the
biggest stress of the journey, and there is
little he can do to prevent the discomfort.
“My legs get tight after about an hour of
kayaking, so sitting for eight, 10, 12 hours
is going to be painful. I’ll have to wriggle
around a bit, and just grin and bear it.”
He also expects loneliness to creep in,
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the solitude worthwhile.
“It might be hard not having somebody
to share those moments with, but they will
be ingrained in my memory, and I will be
able to tell stories and paint pictures, and
SHRSOHZLOOĆQGWKHPVHOYHVLQWKHVDPH
moment,” he says.
Sustainability will be a key focus of the
journey, and hours of research have gone
into reducing O’Connor’s environmental
impact.
“I don’t think I could have done it any
other way,” he says.“I would feel too guilty
going on an epic journey like this, knowing
I was leaving a bigger impact behind me.

A sea kayaking


RITE OF PASSAGE


I wanttoleavetheenvironmentinbet-
WHUVKDSHWKDQ, ĆQGLW DQG, FDQGR WKDW
bypickinguptrashalongtheway,and
notleavingany.”
To minimise waste, O’Connor is
avoiding plastic packaging in favour of
recyclable jars, silicone ziplock bags,
paper and honey wraps.
He plans to eat home-dehydrated
snacks and meals, and buy fresh pro-
duce along the way.
“Your daily choices have an impact
on the wilderness environment that
you don’t see,” he says.
“If you grab a Snickers bar, you’ll have
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with a single use wrapper, which could
end up in the ocean.
“If you eat an apple instead, you’ll be
better for it – you’ll have more energy
for a longer period, and you’re not go-
ing to leave a trace.”
O’Connor has spent the last four
years guiding seasonally in Auckland
and Norway.
His favourite spot is Great Barrier
Island – “a sea kayaker’s dream” – but
also rates Waiheke and Motutapu
highly.
Once the Inside Passage is complete,
O’Connor is considering circumnavi-
gating Ireland or the North or South
Island.

Daniel O’Connor is preparing to kayak the
1600km Inside Passage in North America.
By Matthew Cattin

A SNICKERSBAR,


GIVES INSTANT


GRATIFICATION,


BUTYOU’RELEFT


WITHA SINGLE USE


WRAPPERWHICH


COULDENDUP


INTHEOCEAN


Daniel
O’Connor
wil soon swap
kayaking in
Auckland for
Canada


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