Go Drive & Camp May 2019

http://www.weg.c o.za go! Drive&CampMay2019|^95

BEEF SHORT RIB CURRY

Slowly,but surely

This curryismild but rich–amasterful potjie

you’ll want tomake often.

Ingredients

(enoughfor4-6)

1kgbeef shortribs,cut into portions

4tablespoons oliveoil

1onion, finely chopped

2garlic cloves,finely chopped

2tablespoons mild curry powder

1bayleaf

1teaspoon dried thyme

1ℓbeef stock

10 dried prunes

2carrots,chopped

4potatoes,cubed

4tablespoons chutney

salt and black pepper,totaste

Here’show

1Searthe beef in batches inapotjie. Add

2tablespoons of oilto get the process started

and quickly sear the meatonahigh heatsoit

does not drawwater.Set aside.

2Sautéthe onions and curry powder in the

same pot until soft. Addthe meattothe pot

with the thyme,bayleaf,beef stock,prunes,

carrots and potatoes.Cover and simmerover

moderateheatfor 2hours or until the meatfalls

off the bone.

3Seasonto tastewith salt and black pepper,

and servewithrice.

go! Drive&CampsaysReplac ethe prunes

with whateverdried fruityouprefer.

BOBOTIE ENCHILADAS

Allwrapped up

This recipe is super simple: simply fill

wraps with bobotie minceand bakein

apotjie till hot.Then, sitback and enjoy.

Ingredients

(enoughfor4)

1onion, finely chopped

2garlic cloves,finely chopped

1tablespoon strong curry powder

1tablespoon oliveoil

500 gbeef mince

2tablespoons peach chutney,plus

extrafor serving

2tablespoons dessicatedcoconut

1teaspoon turmeric

1bayleaf

2tablespoons apple cider vinegar

salt and black pepper,totaste

6wraps

1cup Greekyoghurt

1cupgratedcheddar cheese

Here’show

1Frythe onion, garlic and curry

powder in the oliveoil until soft.

Addthe mincepiecemeal and frytill

golden brown.

2Addthe chutney,coconut,turmeric,

bayleaf and vinegar and simmerfor

20 minutes.Tasteand flavour with salt

and pepper.

3Filleach wrap with1tablespoon

yoghurt andagoodfewdollopsof

mince.Roll upthe wrapsandpack

in aflat-bottomedpotjie or cast-iron

pan. Spoon therestof theyoghurt

over thecentre of thewrapsand

sprinkle thecheeseevenlyover

everything.

4Coverand placethe potjie or pan

over moderatecoals.Spoon somecoals

on the lid and bakefor15minutes.

Servewarmwithextrachutney.

go! Drive&CampsaysMake and

freezethe bobotiemixtureathome

–yourmealwillbereadyinminutes

whenyouget to the campsite. >