Growing at the Speed of Life - A Year in the Life of My First Kitchen Garden

(Michael S) #1

Caulifl ower


Height: 18– 2 4"

Width: 2 4– 30 "

Depth: 18– 3 6"

Annual/Cool Season
Wat e r : Moderate/even, drip irrigation
Sun : Avoid intense heat; plant in partial shade
Companion Planting :
pro: Beets, carrots, celery, lettuce, spinach
con: Strawberries, tomatoes
Pests : Cepheid, cabbage worms, fleas, beetles, cut­
worms
Diseases : Downy mildew, fusarium wilt
Soil: Light, humus-rich, moist, well-drained soil
Fertilizer: Heavy feeder, every 3–4 weeks, fi sh emul­
sion compost tea
pH: 6.4–7.4


Varieties : Snowball, Fremont (self-blanching in that it
keeps itself white), Chartreuse (green head), purple
head
Zones : 3–11
Planting : Seed ¼–½ inch deep, 15 inches apart, aft er
last frost to early spring
Germination: 4–10 days
Harvest: From seed, 70–120 days; from transplant,
55–80 days, when heads are 4–8 inches
Rotation: Precede with hydrogen fixing plants; avoid
cabbage family beds
Edible: White (or colored) curds (fl orets)

CAULIFLOWER • 109
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