93
See also: Biodiversity hotspots 96–97 ■ Animal ecology 106–113 ■ Island biogeography 144–149 ■ Biodiversity and
ecosystem f unction 156 –157 ■ Biomes 206–209 ■ Mass extinctions 218–223 ■ Deforestation 254–259 ■ Overfishing 266–269
before 1800, when humans began
to dominate the planet. The first
use of the term “biodiversity,” in
1988, was by American biologist
Edward O. Wilson, who became
known as the “father of biodiversity.”
He later highlighted five key threats
to biodiversity using the acronym
HIPPO: habitat destruction;
invasive species; pollution; human
population; and overharvesting by
hunting and fishing.
Habitat wreckers
The Red List of the International
Union for Conservation of Nature
(IUCN) includes more than 25,000
threatened species. Of these,
85 percent are endangered by the
loss of habitats that once supported
particular species. This destruction
can occur as a result of natural
causes, such as fire or flood, or,
more commonly, through the
expansion of agricultural land,
timber harvesting, and overgrazing
by livestock. Deforestation, in
particular, has contributed hugely
to habitat loss, with around half of
the world’s original forests now
cleared, mainly for agricultural use.
Some habitats are not destroyed
but rather broken up or divided into
more isolated units by human
interventions, such as building
dams or other water diversions.
This habitat fragmentation is
particularly dangerous for migratory
ORDERING THE NATURAL WORLD
The five human activities
that most seriously affect
biodiversity on Earth can be
represented by HIPPO, the
acronym devised by Edward
Wilson, with the relative
severity of each reflected
in the order of the letters.
- Habitat destruction
2. Invasive
species - Pollution
- Overharvesting
by hunting
or fishing
The effects of human activity on biodiversity
- Human population
It is that range of biodiversity
that we must care for—the
whole thing—rather than
just one or two stars.
David Attenborough
British broadcaster and naturalist
animals because they may no
longer be able to find places to feed
or rest along their normal routes.
Native species and ecosystems are
also disrupted by the introduction,
accidentally or deliberately, of new
species. These invasive species.
can threaten the food supply or
other resources of native species,
carry disease, and become a
predatory threat. The brown tree
snake, for example, was brought
accidentally to the island of Guam
on a cargo ship, and has caused
the extirpation (the extinction of a
species in a particular area) of 10 of
the island’s 11 native bird species.
Air and water poisoning
Any kind of pollution threatens
biodiversity, but air and water
pollution are particularly harmful.
Burning fossil fuels, for example,
releases the waste gases sulfur
dioxide and nitrogen oxide into
the air; these return as acid rain,
causing water and soil acidification
and affecting ecosystem health and
biodiversity. Ozone emissions at
ground level can also damage cell
membranes on plants, curbing their
growth and development. ❯❯
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