Across Forest, Steppe, and Mountain_ Environment, Identity, and Empire in Qing China\'s Borderlands

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problems persisted in the Bordered Blue pastures that precluded such

absolute solutions. A 1739 report on the regional problem concluded that

itinerant Han cultivators who had become economically dependent on

pastureland they had worked to arablize should be allowed to remain and

pay rent to Mongol banners. However, they would be keptfirmly within

clear-cut boundaries to preserve Mongol military virtues and pastoral

livelihood.^108

Putting this formulation another way, the proximity and scale of Han

cultivation could create serious and potentially irreversible environmental

damage to herd areas. This problem is exemplified by a 1747 proposal to

expand the boundaries ofTaipusihorse herds that had become hemmed

in between Han cultivation to the south and Pastoral Chakhar lands to

the north. Both wolves and bandits had begun ravaging the horses since

the inception of Han cultivation, which had probably disrupted carnivore

habitats and attracted human predators.^109 No later than 1732 the

dynasty, in an ironic reversal, was actually trying to maintain“border

ramparts,”outliers of the Great Wall, to keep Han trespassers out of

Mongolia. Green standard troops were expected to effect patrols and

repairs. Some ramparts had broken down that year to permit infiltration

by a train of twenty-seven donkeys and nineteen Han. Such were the Han

cultivators that officials feared would“harm the interests of the Mongols’

pastoral livelihood.”^110

Han cultivation not only increased the potentially criminal human

population of the locality, but also may have been more destructive of

animal habitat in clearing land for bothfields and barriers than the com-

paratively casual form of Mongol cultivation. Indeed, this may be a reason

why Mongols did not practice intensive cultivation in thefirst place.

Comparatively radical ecological alteration, for good or bad, may also

have been part of what was meant by the term“Han-style cultivation”

(Ma:nikarame usin tari[ngge]), which occasionally appears in Manchu

documents.^111 It is also important to recognize that, like its modern analogs

elsewhere, Han-style cultivation restricted and effectively precluded the

mobility vital to herding populations.^112 So Han-style cultivation outside

its“native”Hanspace ecosystems required considerable administration,

such as the 1747 pasture shifts involving thousands of horses.

Han cultivation also began to complicate, narrow, and, in some

instances, preclude options for the provision of Mongol relief. A proposal

from Chakhar Plain Yellow Superintendant Ušiba to provide his banner’s

impoverished Mongol households with glutinous millet seed and unused

banner pasture lands to till wasfirmly rejected by central officials as a threat

150 Across Forest, Steppe, and Mountain
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