Real Food - Summer 2019

(Nancy Kaufman) #1
LUNDSandBYERLYS.com real food 13

Lunds & Byerlys


wine and spirits


Gin & Tonic Ice Pops
MAKES 1 POP
This recipe makes the quintessential
summer refresher even cooler.

2 limes
1 ounce gin
2 ounces tonic water
½ ounce fresh lime juice


  1. Place two lime slices in each
    ice pop mold.

  2. For each ice pop, mix together
    gin, tonic and lime juice. Pour
    into ice pop mold and place in
    the freezer overnight or until
    completely frozen.


Rosé Pops
MAKES 1 POP


A delicious way to enjoy rosé on the
hottest days of summer.


1 ounce rosé
¾ ounce juice or mixer (we used
orange and cranberry juice)
fresh fruit, chopped or sliced
(we used sliced peaches
and berries)



  1. To each ice pop mold, add 1 ounce
    rosé, ¾ ounce juice or mixer and fruit
    of your choice.

  2. Add ice pop tops and sticks; freeze
    overnight.

Free download pdf