8 TRAVEL+LEISURE | APRIL / MAY 2020
T+L DIGITAL
KUALA LUMPUR’S
UNDERAPPRECIATED
CHOW KIT NEIGHBORHOOD
An ode to Kuala Lumpur’s
underground, The Chow
Kit weaves retro design
and contemporary art into
a new hotel that’s one of
the city’s prettiest.
REGIONAL SPIRITS AS
THE BEST SOUVENIRS
Rojak gin? Fancy Thai
rum? Bring these bottles
home instead of the
elephant-print pants.
SHOOTING THE
SERENGETI: 10 PHOTOS
THAT MISSED THE CUT
Photographer Scott A.
Woodward came back
from the Serengeti with
thousands of photos. Here
are a few favorites that
weren’t in the magazine.
Lookout
Chef David
Thompson’s new
spot on Koh Samui;
awash in good vibes
at a Bali newcomer;
a gastro-tour
through Manila; the
latest travel deals;
and much more.
travelandleisureasia.com
t his mont h on travelandleisureasia.com
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