ReferencesYourguidetotheresearchbehind
this month’s stories and featuresTHISMONTH’SSPECIALSECTION
Diets that can turn your health around10.1177/0884533617700353.
lFrankB Hu etal(2014)
Glycemicindex,glycemicload,
andriskoftype2 diabetes:
resultsfrom3 largeUScohorts
andanupdatedmeta-analysis.
AmericanJournalofClinical
Nutrition100(1):218–232.
doi: 10.3945/ajcn.113.079533
lDiabetesUKPosition
Statement:LowCarbDietsFor
PeoplewithDiabetes.May- http://www.diabetes.org.uk
lTheAssociationofUK
Dietitians.BritishDietetic
AssociationFoodFacts:Fibre.
Publishedonline:September
2019.www.bda.uk.com/
foodfacts/fibre
HEALTHYSTARTS(p10)
lAmericanHeartAssociation
(2019)Newsroom:Eveningeating
linkedtopoorerhearthealthfor
women.AmericanHeart
AssociationScientificSessions,
OralPresentation176.Published
11 November 2019
lImamura,F etal(2019)
EstimatedSubstitutionofTeaor
CoffeeforSugar-Sweetened
BeveragesWasAssociatedwith
LowerType2 DiabetesIncidence
inCase-CohortAnalysisacross
8 EuropeanCountriesinthe
EPIC-InterActStudy.TheJournal
ofNutrition149,1985-1993
lChoi,K Wetal(2019)Physical
activityoffsetsgeneticriskfor
incidentdepressionassessedvia
electronichealthrecordsina
biobankcohortstudy.Depression
&Anxiety.Publishedonline
5 November2019.
lKovacevic,A etal(2019)The
effectsofaerobicexerciseintensity
onmemoryinolderadults.
AppliedPhysiology,Nutritionand
Metabolism.Publishedonline
30 October 2019
lKim,K etal(2019)Changes
inexercisefrequencyand
cardiovascularoutcomesin
olderadults.EuropeanHeart
Journal.Publishedonline
8 November 2019
lWang,L etal(2019)A Moderate-
FatDietwithOneAvocadoper
DayIncreasesPlasmaAntioxidants
andDecreasestheOxidationof
Small,DenseLDLinAdultswith
OverweightandObesity:A
RandomizedControlledTrial.The
JournalofNutrition.Published
online 14 October 2019
lGuthold,R etal(2019)Global
trendsininsufficientphysical
activityamongadolescents:a
pooledanalysisof 298 population-
basedsurveyswith1.6million
participants.TheLancetChild&
AdolescentHealth.Published
online 21 November 2019WEIGHTPROBLEM?(p38)
lBritishPsychologicalSociety
(2019)Psychologicalperspectives
onobesity:Addressing
policy, practice and researchpriorities.BPS.Publishedonline 24
September2019.
lJackson,S.E.,Beeken,R.J.,&
Wardle,J. (2014)Perceivedweight
discriminationandchangesin
weight,waistcircumference,and
weightstatus. Obesity(Silver
Spring,Md.), 22(12),2485–2488.
DOI:10.1002/oby.20891GIVEPASTAA
HEALTHIERTWIST(p70)
lBianchiLMetal(2019)Cooking
parametersaffectthesodium
contentofpreparedpasta.Food
Chem 15 (271):479-487.DOI:
10.1016/j.foodchem.2018.07.198WHATALCOHOLREALLY
DOESTOYOURBODY(p82)
lEdenberg, H. J., & McClintick,J. N(2018)Alcohol
Dehydrogenases,Aldehyde
Dehydrogenases,andAlcohol
UseDisorders:A CriticalReview.
Alcoholism,clinicaland
experimentalresearch, 42(12),
2281–2297.DOI:10.1111/
acer.13904
lDepartmentofBiochemistryand
MolecularBiology,Indiana
UniversitySchoolofMedicine,
Indianapolis,Indiana
lBlaak,E (2001)Gender
differencesinfatmetabolism.
CurrentOpinioninClinical
NutritionandMetabolicCare.4 (6):
499-502.DOI:10.1097/00075197-
200111000-00006
lCederbaumA.I (2012)Alcohol
metabolism. Clinicsinliver
disease, 16(4):667–685.DOI:
10.1016/j.cld.2012.08.0022020:LOOKWHAT’S
TRENDING(p92)
lWaitrose& Partners(2019)Food
andDrinkReport2019-2020.
PublishedonlineNovember2019.
lGerhardtC etal(2019)How
willculturedmeatandmeat
alternatives disrupt the agriculturalandfoodindustry?ATKearney.
PublishedonlineJune 2019
lWRAP(2018)FinalReport.
Householdfoodwaste:restated
datafor2007-2015.WRAP.
Published 22 May 2018
lWRAP(2019)Foodsurplus
andwasteintheUK– keyfacts.
UpdatedJuly 2019
lWholeFoodsMarket(2019)
Ourtop 10 foodtrendsfor2020.
Publishedonline2019.Benchmark
(2019)PressReleases.Benchmark
announcesthetoptendining
trendsfor2020.HospitalityNet.
Publishedonline9 September 2019
lUniversityofNottingham(2018)
Edibleclingfilmandfood
packagingmadefromplants.
UON.Publishedonline 27
November 2018
lWilliams,D(2019)Edible
packaging:A tasteofthefuture?
PackagingGateway.Published
online 16 May 2019
lBarillaCentreforFood&
Nutrition(2012)Eatingin2030:
trendsandperspectives.Barilla
CentreforFoodandNutrition.
PublishedonlineNovember 2012
lTHP(2019)FlavourTrend
Forecast2020.THP.Published
23 September 2019ISEVENWATERBAD
FORUSNOW?(p95)
lWWF(2019)Noplasticin
nature:Assessingingestionfrom
naturetopeople.WorldWide
FundforNature.Publishedonline
June2019.http://awsassets.
panda.org/downloads/plastic_
ingestion_press_singles.pdf
lWrightandKelly(2017)Plastic
andhumanhealth:A microissue?
EnvironmentalScience&
Technology 51 (12),6634-6647.
DOI:10.1021/acs.est.7b00423
lSmith,Metal.(2018).
MicroplasticsinSeafoodandthe
ImplicationsforHumanHealth.
Currentenvironmentalhealth
reports, 5(3),375–386.DOI:
10.1007/s40572-018-0206-z
lScientificAdviceMechanism
(SAM)EnvironmentalandHealth
RisksofMicroplasticPollution.
PrintedbyOfficeofPublicationsin
LuxembourginApril2019.https://
ec.europa.eu/info/sites/info/files/
research_and_innovation/groups/
sam/ec_rtd_sam-mnp-
opinion_042019.pdf
lKoelmans,A etal(2019)
Microplasticsinfreshwatersand
drinkingwater:Criticalreviewand
assessmentofdataquality.Water
Research155.DOI:10.1016/j.
watres.2019.02.054lMINDdietassociatedwith
reducedincidenceof
Alzheimer’sdisease.
AlzheimersDement. 2015
Sep;11(9):1007-14.doi:
10.1016/j.jalz.2014.11.009.Epub
2015 Feb11. DAAggarwalNT et
al
lMINDdietslowscognitive
declinewithaging. Alzheimers
Dement. 2015 Sep;11(9):
1015–1022. Publishedonline
2015 Jun15.doi: 10.1016/j.
jalz.2015.04.011
AggarwalM.Detal
lSteinberg,D.,Bennett,G.G.,&
Svetkey,L (2017)TheDASHDiet,
20 YearsLater. JAMA, 317(15),
1529–1530.doi:10.1001/
jama.2017.1628
lChiavaroliL etal(2018)
PortfolioDietaryPatternand
CardiovascularDisease:A
systematicreviewandmeta-
analysisofcontrolledtrials.
ProgressinCardiovascular
Diseases 61 (1):43-53.DOI:
10.1016/j.pcad.2018.05.004
lRickerMAandHaasWC(2017)
Anti-InflammatoryDietinClinical
Practice:A Review. NutrClin
Pract. 32(3): 318-325. doi:96 HEALTHY FOOD GUIDEJANUARY 2020