Routledge Handbook of Premodern Japanese History
K. Buhrman Although Needham’s project was well received by the Japanese history of science community, the interest in resemblanc ...
Knowledge of nature and craft of a single Scientific Revolution into question.^15 De- centering the Scientific Revolution from t ...
K. Buhrman Culture in Traditional Japan (1978, reprinted 1989). Although it is more focused on the early modern period, the volu ...
Knowledge of nature and craft Japanese technology, engineering, and agriculture. As a result, incorporating these fields into ou ...
K. Buhrman not merely those corresponding to modern scientific constructs—have brought cosmology and other concepts previously r ...
Knowledge of nature and craft Notes 1 On the relatively recent development of the English word and European equivalents, see Syd ...
K. Buhrman unidirectional flow of texts, if not also ideas, can be seen in Buddhist contexts as well (see Enomoto Wataru, Sōryo ...
Knowledge of nature and craft Europe—this function of print, at least in its early stages, however, has been critiqued by Adrian ...
K. Buhrman 35 Reflecting this shift, the title of one of the specialized journals in the field, East Asian Science, Technology a ...
Knowledge of nature and craft Iida Ken’ichi. “Kodai Nihon no kinzoku bunka: tetsu wo chūshin ni.” In Nihon no kagaku to bunmei: ...
K. Buhrman Smits, Ivo. “The Way of the Literati: Chinese Learning and Literary Practice in Mid- Heian Japan.” In Heian Japan, Ce ...
24 Agriculture and food production Charlotte von Verschuer Agriculture was the dominant activity in most societies until the twe ...
C. von Verschuer speedily to a rice- growing society at the dawn of the Yayoi period (from the early first millen- nium bce to t ...
Agriculture and food production Polyculture of grains and vegetables While our understanding of Japanese food production was wid ...
C. von Verschuer the “Regulations of the Engi Era” (Engishiki, promulgated in 927 ce) give information on tax deliveries from th ...
Agriculture and food production Hono- Ninigi, being entrusted by Amaterasu with heavenly “rice ears” and bringing them down to t ...
C. von Verschuer and other anthropologists in 1993, was meant to “revise the image of Japanese culture itself ” (Nihon zō o toin ...
Agriculture and food production completed in 1873, at the request of the mayor of Takayama. The old province of Hida corres- pon ...
C. von Verschuer have been able to find evidence of this practice throughout Japanese history by analyzing the early eighth- cen ...
Agriculture and food production I have been engaged, in recent years, in efforts to learn how much rice the Japanese ate during ...
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