Japan Exclusive Yasato Distillery
20 Whisky Magazine | Issue 167
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Below: The mash
room (with the
mashtun in the front
of the picture and
the lauter tun in
the back).
Right: Toshiyuki
Kiuchi with Sam
Yoneda checking the
quality of the spirit.
016 - 021 - Japan_Exclusive-WM 167 .indd 20 09 / 04 / 2020 09 : 21